|
Ingredients4tablespoonbutter 4cupmarshmallows, or 10 oz... |
|
1/4 c Margarine or butter 1 pk 10 oz. mini marshmallows 6 c Rice Krispies Melt Margarine in large deep pan over low heat. Add mar... |
|
12 oz Pkg pure chocolate wafers 12 oz Pkg peanut butter chips 7 oz Pkg crushed regular potato -chips 1 c Chopped peanuts This... |
|
4 c (8 1/2-oz) shredded coconut -(fresh package!) 1/4 c Light corn syrup 1 pk (11 1/2-oz) milk chocolate -pieces 1/4 c Vegetable... |
|
1/2 lb Good chocolate About 1/2 glass water 3 Egg yolks 3 oz Butter 1 1/2 oz Praline paste Slowly melt the chocolate in the wa... |
|
1/4 lb Margarine 1 c Crushed Soda Crackers 1 c Coconut 1 c Chocolate Chips 1 c Chopped nuts (optional) 1 - 15 oz can Sweete... |
|
3 c Sugar 1 ts Baking Soda 1 Pinch of Salt 1 c Buttermilk 3/4 c White Corn Syrup 2 tb Butter 2 c Pecan Halves In a la... |
|
8 oz Hershey's Milk Chocolate 1 1/2 c Peanut Butter, Divided Melt 8 oz Hersey's milk chocolate bar with 1/2 cup peanut butter. Melt... |
|
2 1/4 c Sugar 1 ts Salt 1/2 c Water 1 1/4 c Butter (2 1/2 sticks) 1 1/2 c Chopped blanched almonds, -divided 1 c Finely cho... |
|
2/3 c Light corn syrup 2 tb Butter or margarine 11 1/2 oz Nestle milk chocolate -morsels 1 ts Vanilla 10 oz Golden Grahams cer... |
| Chocolate-Dipped Strawmberries |
1 pt Strawberries with stems on -(preferably a Long-stemmed variety), -washed and Patted dry 4 oz Semisweet chocolate 1 tb Cooking o... |
| Grandma Ruby's Fabulous Fudge |
3 pk Chocolate chips 1/2 lb Butter or margarine 10 oz Miniature marshmallows (1 -package) 2 c Chopped nuts 4 1/2 c Sugar 1... |
| Red Hot Salad |
6 oz Cherry Jell-O; (2 Pkgs) 4 oz Red Hots Candy 3 c ;Boiling Water 20 oz Pineapple;Crushed, Undrained 2 c Applesauce Disso... |
| Chocolate-Marbled Fudge |
2 c Sugar 2/3 c Heavy cream 1 c Milk 1/4 c Light corn syrup 1/4 ts Salt 1 ts Vanilla 2 1/2 oz Semisweet chocolate pieces... |
| Mokettes Aux Amandes (Almond Mochettes) |
5 oz Chocolate 1 ts Coffee concentrate 1/4 lb Confectioners' sugar 2 1/2 oz Sweet almonds 2 tb Milk 1 tb Rum Preparation... |
| Creamy Chocolate-Pecan Fudge |
-Nancy Speicher DPXX20A 8 1-oz sqs semisweet chocolate -chopped coarse 8 1-oz sqs unsweetened choc. -chopped coarse 7 1/2 oz Jar mar... |
| Nainamo Bars - Revisionist (Canadian) |
3/4 c Butter & 1 tbsp 5 tb Sugar 5 tb Cocoa 1 ts Peppermint extract 1 Egg 2 c Graham cracker crumbs 1/2 c Vanilla pu... |
| Chocolate Liqueur Shells |
3 oz Each of semi-sweet or -bittersweet, milk and white Chocolate, melted in -separate bowls -----------------------------------MOUSSE-... |
| Mrs. Wades' Coconut Bon-Bons |
2 lb Confectioner's sugar 1/2 c Butter room temp 1 cn Sweetened condensed milk 1 cn Flake coconut 4 c Pecans, chopped 12 oz... |
| Rum-Raisin Fudge |
1 c Raisins 1/2 c Dark rum 2 1/2 c Granulated sugar 1/2 c Butter 1 c Evaporated milk 1 7 oz jar marshmallow creme 2 c Se... |
