| |
|
Irish Sausages Recipe
|
1 1/2 lb Lean pork 1/2 lb Pork fat, no gristle 1/2 ts Mace 1 ts Salt 1/4 ts Fresh ground pepper 1/4 ts Dried sage and marjoram 1/8 ts Ground nutmeg and/or cloves 1/8 ts Cayenne pepper Mince the meat and fat twice, then mix very well and season. Fry a teaspoon or so to check the flavor until you get it the way you like it. Add more herbs and spices as desired. Fill the skins.
|
|
Top Sausages Recipes:
|
1 pound ground pork 1 1/2 teaspoons rubbed sage 1 teaspoon salt 1/2 teaspoon poultry seasoning 1/2 teaspoon pepper Pinch... |
|
1 Tbsp olive oil 1 onion, chopped 4 celery stalks, sliced 6 oz smoked sausage ( such as kielbasa), coarsely chopped 4 cups chicken or vege... |
|
1 pound ground turkey 2 drops liquid smoke flavoring 2 teaspoons salt 1 1/4 teaspoons sage 1 teaspoon sugar 1/2 teaspoon... |
|
4 ts Coarse (kosher) salt 1 3/4 ts Ground black pepper 3 tb Hungarian (sweet) paprika 1 ts Marjoram 1/2 ts Savory 3 ts Garl... |
|
2 lb Rope sausage * 2 Green peppers, sliced 1/4 ts Salt 2 md Onions, sliced 1/4 ts Pepper 4 tb Butter or margarine * Cut... |
|
Ingredients1/2eachcabbage, head, course sliced 1eachpotato, peeled, diced... |
|
5 lb Course ground pork butt 1 tb Salt 1 tb Course black pepper 5 Cloves pressed garlic 1 ts Fennel seeds 1 ts Anise seed... |
|
1 lb Sausage 2 Butternut squash, halved 1 lg Egg 2 T Milk (or less) Onion, chopped (optional) 1/4 t Thyme 1/4 t Tarragon... |
|
3 tb To 4 tb Olive Oil 1 lb Gourmet Sausage (or Chicken -Sausage, casing removed) 2 c Onion, coarsely chopped 1 Clove Garlic,... |
|
2 Lb. Italian sausage links 2 C. dry white wine 2 Cloves garlic -- minced 1 Medium onion -- finely chopped 5 C. chopped cab... |
Random Sausages Recipes:
| Sausage Broccoli Chowder |
2 cn Whole kernel corn 1/2 lb Polish sausage 2 Celery stalks; sliced 1 Onion; chopped 1 Red pepper; chopped 1 lb New red po... |
| Sausage Skillet |
4 Red potatoes, cut in 1/2" Cubes 4 Italian-style sausages, cut Into 1/4" cubes 1 Onion, diced 1 Bell pepper, into strips 1 Re... |
| Split Pea Soup With Sausage |
2 c Split peas; rinsed 6 c Water 1 ts Salt 1/2 ts Ground cumin, or to taste 1 lb Pork sausage Soak split peas in water 2 ho... |
| Sausage'N Apples |
1 lb Sausage, ground 1 ea Garlic clove, crushed 2 T Onion, chopped 8 ea Apple, medium green 1/4 c Brown sugar 8 ea Bacon... |
| Scrambled Eggs With Chorizo Sausage |
4 oz Chorizo Sausage; Bulk, * 6 ea Eggs; Large 1/4 c Milk 1/4 ts Salt 1 ds Pepper 1/2 c Tomato; 1 Md., ** * Italian Hot... |
| Sausage Patties |
8 oz Tempeh -----------------------------REGULAR SEASONINGS----------------------------- 1/2 ts Sage 1/2 ts Marjoram 1/2 ts Thyme... |
| Bangers Or Oxford Sausages |
1/2 lb Lean pork, ground 1/2 lb Lean veal, ground 6 oz Pork fat, ground 3 sl Of white bread with crust, -crumbled or finely ch... |
| Sweet Italian Sausage |
5 lb Coarse Ground Pork Butt 3 ts Fennel seed 2 ts White Pepper 1 1/2 ts Sage Leaves 5 ea Cloves pressed garlic 3 ts Salt... |
| Turkey Sausage From Ground Turkey |
1 pound ground turkey 2 drops liquid smoke flavoring 2 teaspoons salt 1 1/4 teaspoons sage 1 teaspoon sugar 1/2 teaspoon... |
| Smoky Sausage Lentil Soup |
1 Tbsp olive oil 1 onion, chopped 4 celery stalks, sliced 6 oz smoked sausage ( such as kielbasa), coarsely chopped 4 cups chicken or vege... |
|
|
|
|
