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1 cn Campbell's Condensed Cheddar -Cheese Soup (10.75 oz) 1/2 cn Milk (use soup can) 1 t Prepared mustard 1/8 t Pepper 2 c Hot... |
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5 Eggs, beaten 3 c Frozen hash-brown potatoes -from 26 oz pkg, thawed 4 oz (1 cup) shredded cheddar 1/2 c Cottage cheese 1 Gre... |
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Ingredients2poundpotatoes (about 6 medium) 1/4teaspoonpepper... |
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Ingredients1gamilk 1cuplemon juice 1... |
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Red Snapper in Cream Sauce No. 898 Yields 4 Servings 1 1/2 lb Red Snapper Fillets 1/2 tsp Oregano Leaves, Dried 1/2 tsp Salt 1/4 Cup... |
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3 c Crushed fresh or low-sodium Canned tomatoes 1/2 c Chopped mushrooms 1/2 c Chopped red bell pepper 1/2 c Chopped carrot 1/2... |
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1/4 c Grated Carrot 1/4 c Chopped Nuts 2 x Radishes, chopped fine 1 T Chopped onion 1 T Chopped Green Pepper 4 oz Cream Che... |
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12 Slice(s) White bread 10 Ounce(s) Broccoli frozen, 10 Oz pkg 2 Cup(s) Egg Sub, Second Nature (8 eggs) 3 Cup(s) Milk skim 1 T... |
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3 tb Fresh lemon juice 2 tb Water 1 1/2 tb Olive oil 1 ts Anchovy paste 1/8 ts Freshly ground pepper 1 Clove garlic, crushe... |
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2 ts Virgin olive oil; 1 sm Onion; chopped 1 c Italian Arborio rice; 2 c Vegetables stock 1/4 ts Salt Pepper to taste; 2 tb... |
| Kolacky |
1/2 c Butter 3 oz Cream cheese 1 ts Vanilla extract 1 c Flour 1/8 ts Salt 6 ts 100% fruit spread 1 Eggs 1 ts Water; c... |
| Roasted Vegetable Terrine |
2 lg Yellow peppers 2 lg Green peppers 2 lg Red peppers 1 lb Eggplant 2 md Zucchini 1/2 c Pitted gaeta olives 7 oz Goat... |
| Double Chicken Broth Stock By James Beard, Ch |
--- -----INGREDIENTS PREVIOUSLY MADE---------------- 2 1/2 qt Chicken Stock -(See other recipe) Put the previously prepared, cold... |
| Kansas Omelet |
12 Slices thick white toasting Bread 6 Eggs 1 1/2 c Milk Salt and pepper to taste 1/2 lb Flavorful ham, finely diced 2 c Grate... |
| Aunt May's Pickled Green Tomatoes |
15 lb (2 gal) Green Tomatoes * 1 c Pickling Salt 1/2 T Powdered Alum 2 qt Boiling Water 2 c Cider Vinegar 5 c Sugar 2 ea... |
| Fettuccini |
1 cn Cream of mushroom soup 10 3/4 oz. size 3/4 c Milk 1/2 c Parmesan cheese, grated 3 c Hot cooked noodles 4 tb Butter... |
| Lentils With Cotechino Sausage |
1 Cotechino sausage (~1 lb) 14 oz Lentils 3 c Chicken or beef broth 1/4 c Olive oil 1 sm Onion, finely chopped 1 Rib celery... |
| Cheese Ball No. 3 |
Ingredients16ozcream cheese 1pkdried chipped beef... |
| Sweet Potatoes & Broccoli |
1 md Sweet potato; 1/2 c -water 1 c Broccoli; fresh, chopped 1/2 c Cottage cheese; low fat 1 tb Sesame seeds; Dice the swee... |
| Apple Something |
-DIANE HOFFMAN (PXFB75B) 1 c Prepared inst van pudding 1/4 c Applesauce 1/4 c Water 1 Egg, beaten 1/2 ts Salt 1 tb Sugar... |
