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Curried Sauce For Turkey Or Chicken Recipe
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1/4 c Butter Or Margarine 1 ea Clove Garlic, Chopped 1 ea Onion; Chopped, To Taste 1 ea Apple; Peeled,Cored&Chopped 1 ts Curry Powder 1 c Chicken Broth 1/4 c Flour; Unbleached 1 c Light Cream; 1/2 Pt. 1 x Salt & Pepper; To Taste In a saucepan, melt the butter and saute the garlic, onion and apple for about 5 minutes. Stir in the curry powder and saute for 1 minute more. Stir in the flour and gradually add the chicken broth and cream. Season to taste with the salt and pepper. Serve with cooked sliced turkey or chicken. Makes 2 cups of sauce.
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