|
Honey Glazed Pork Shoulder Recipe
|
4 to 5 lbs. fresh pork shoulder 2 teaspoons salt 1 teaspoon seasoned salt 1/8 teaspoon garlic powder 1/4 teaspoon black pepper 1/4 teaspoon M.S.G. 2 tablespoons honey 1/2 teaspoon gonger 1/2 teaspoon powdered horseradish Thoroughly rub pork shoulder with mixture of salt, seasoned salt, garlic powder, black pepper and M.S.G. Place fat-side up on rack in shallow pan. Roast at 325 f. for 40 minutes. per pound to 185 F. on meat thermometer. Remove skin and score fat in diamond pattern. Pour mixture of honey, ginger and horseradish over scored fat. Return to oven. Roast for 20 minutes longer until well-glazed.
|
|
Top Main Dish Recipes:
|
4 cod fillets, -- boneless and skinless 4 tablespoons butter 2 cups fresh breadcrumbs 1/4 cup finely chopped fresh mixed herbs... |
|
2 1/2 pounds lean ground chuck 1 pound lean ground pork 1 cup onion -- finely chopped 4 garlic cloves -- finely chopped. 1... |
|
1 boneless center-cut trimmed pork loin, 5 pounds, measuring 3 to 4 inches high -- (5 to 5 1/2) and about 18 inches in length 1/2... |
|
8 oz Pk. ziti (Pasta), cooked -conventionally Italian Tomato Sauce(recipe) 3/4 c Shredded mozzarella cheese 1. In a deep, 2-quart, h... |
|
1 tb Vegetable oil 2 Pork chops (3/4") 1/4 c Chopped onions 1/2 Apple, diced 1/2 cn VEG-ALL Mixed Vegetables -(16 oz) 1/2 c... |
|
1 1/3 lb (4 medium) potatoes -- cut into 1-inch chunks 1 tb Olive oil 1 lg Garlic clove; pressed 4 Pork chops (3/4 inch thick)... |
|
Ingredients3-4poundbeef, arm, pot roast 1teaspoonvegetable oil... |
|
1 1/2 cups ham cubes 1 cup grated Cheddar cheese 1/2 cup milk 1 can cream of mushroom soup 2 cups cooked macaroni 2 tabl... |
|
1 cup untoasted barley 1 can cream of mushroom soup --(10-3/4 oz. can) 1 can French-fried onions -- crushed Pre-heat oven t... |
|
1 sm Cabbage; cut into wedges 1 md Onion; sliced, seperated -into rings 4 oz Mushrooms; canned, drained 2 tb Tapioca; quick-cooki... |
Random Main Dish Recipes:
| Marinara Sauce (Cleary) |
2 tb Olive oil 1 Onion, chopped 2 cl Garlic 1/3 c Parsley, chopped 1/2 lb Mushrooms 28 oz Italian tomatoes, crushed 6 oz... |
| Graham-Crusted Baked Ham |
1/2 Cooked ham; -=OR=- 1 -Whole cooked ham 1 1/3 c Brown sugar, packed 3/4 c Dijon-style mustard 3/4 c Graham cracker crumbs... |
| Crock Pot Sauerbraten |
Ingredients5 1/2poundpot roast, or rump roast 2 1/2cupwater... |
| Jalapeno Squash Casserole |
6 large yellow squash -- sliced (6 to 7) 1/2 cup chopped onion 1 16 oz jar processed cheese spread 1 10 oz can cream of mushro... |
| Chicken Breasts With Yoghurt& Feta |
4 Skinless, boneless chicken -breasts 8 oz Plain, non-fat yoghurt 3 Cloves garlic, minced 1 t Dried oregano ds Salt & p... |
| Golden Cod |
1 Lb. dry cod 3 Large onions -- finely chopped 6 Large potatoes -- peeled and cut in thin julienne strips 3 eggs -- beaten... |
| Carrot-Tofu Quiche |
4 c Carrots -- sliced 2 c Tofu -- mashed 1/4 c -- water from the carrots 1 t Sea salt 1 sm Onion -- minced 1/2 ts Dill s... |
| Courtbouillon Of Redfish |
***** NONE ***** 1 Redfish or red snapper(6lb) 1/4 c Butter or salad oil 1/4 c Flour,all-purpose 2 c Onion,chopped 1/2 c... |
| Beef Stew In A Crock Pot |
Ingredients2poundroast beef, raw, cut up 2eachcarrots, sliced... |
| Court Bouillon For Poaching Fish |
1 onion -- peeled and chopped 1 carrot -- peeled and sliced -- 1/2-Inch Thick 1 Stalk celery -- peeled and sliced -- 1/2-Inch... |
|
|
