|
Spinach Tortellini With Creamy Mushroom Sauce Recipe
|
7 oz Spinach tortellini (1 box) 1/4 c Diced onion 1 c Sliced fresh mushrooms -- (abt. 3 oz.) 3 tb Butter 1 ts Fresh lemon juice 3 tb Flour 1 c Chicken broth 1 ts Salt; or to taste 1/4 c Heavy cream Freshly ground pepper 1/4 c White wine 1 c Frozen peas; cooked ----------------------------------GARNISH---------------------------------- Chopped parsley Scallion rings Cook tortellini in large pot of rapidly boiling salted water for about 25 minutes or until tender, stirring occasionally. Drain. Meanwhile, in a medium saucepan, saute onions and mushrooms in butter and lemon juice until tender but not brown. Sprinkle with flour; toss. Add broth and cream, stirring until the mixture is thickened and comes to a boil. Add seasonings and wine. Cook an additional minute. Divide tortellini among serving plates. Pour sauce over tortellini. Sprinkle with cooked peas and garnishes. Serve immediately. Yield: 4 to 6 servings. On back of 7 oz. box Amore brand cheese tortellini. Liberty Richter, Carlstadt, NJ 07072. Posted by Cathy Harned.
|
|
Top Pasta Recipes:
|
1 Spaghetti squash The flesh of spaghetti squash, when cooked, comes out like strands of cooked spaghetti and makes a great light stand... |
|
1 Bag Pasta -- used butterfly 1 Box Frozen Spinach 2 C Tomatoes -- chopped, or fresh -- tomatoes 1 Container Fatfree Cream Che... |
|
1 l Chicken livers See Note Salt and Pepper to taste 1 Clove Garlic chopped fine 2 md Onions chopped 4 ts Olive Oil 2 1/2 c To... |
|
1 lb Linguine or thin spaghetti 2 tb Butter 1 lg Sweet onion; chopped 1 1/2 c Green tomato puree* 1 c Whipping cream Salt;... |
|
12 oz Dry fettuccine 2 c Soy milk 4 Cloves garlic, minced 6 T Grated soy cheese 1/4 Chopped fresh parsley x Freshly ground... |
|
1 lb Bacon cooked and crumbled 1 md Onion, diced 1 Green pepper, diced 1 sm Clove garlic crushed 2 tb Bacon fat fom above -... |
|
1 1/2 pounds ground turkey 3 slices turkey bacon - diced 1 small onion - chopped (I found the smallest I could and it was still too much o... |
|
1 c Ricotta Cheese 1/2 c Pumpkin; Canned 1/2 ts Salt 1/4 ts Nutmeg; Ground 2 c Unbleached Flour 1/2 ts Salt 1/4 c Tomato... |
|
-------------------------------CHEESE FILLING------------------------------- 1/2 lb Fresh mozzarella cheese, 1/2-inch dice 2 lb Rico... |
|
1/4 c Extra-virgin olive oil 2 sm Garlic cloves, minced OR Crushed and peeled* 2 1/2 lb Plum tomatoes, peeled, Seeded and finely... |
Random Pasta Recipes:
| Marinated Gulf Shrimp With Cellophane Noodles |
2 qt Court Bouillon 16 Jumbo gulf shrimp 1/4 c Lime juice, freshly squeezed 2 tb Ginger, fresh, chopped 1 bn Cilantro; chopped... |
| Shrimp Saute With Orzo |
1 c uncooked orzo (rice shaped pasta) 1 tb plus 1 teaspoon olive oil Salt and freshly ground pepper 2 cl garlic, peeled and mi... |
| Hollandse Kippesoep (Spiced Chicken Soup) |
----------------------------MM BY HELEN PEAGRAM---------------------------- 4 lb Chicken, cut in pieces 1 Onion, peeled 4 Cloves, wh... |
| Tomato & Herb Rigatoni |
2 c Tomatoes --(peeled, seeded & chopped) 1/4 c Chopped fresh parsley 2 tb Shredded fresh basil 1 1/2 ts Minced garlic 1 1... |
| Cheddar Vegetable Lasagna |
1/2 lb Mushrooms, sliced 1/4 c Margarine, divided 4 c Shredded carrots 1/2 c Chopped onion 1/4 c Flour 2 1/2 c Milk 1/2... |
| Chinese Chicken Noodle Salad |
1 lb Spaghetti, broken into 2 to -3 inch pieces 2 tb Sesame oil 3 To 4 cups cooked chicken, -cut into 1/2-inch cubes 1 bn Green o... |
| Salmon Lemon Penne |
3 c Penne pasta 1 pk Knorr alfredo pasta sauce 1 1/2 c Milk 1 tb Butter 3 tb Lemon juice 1 tb Grated lemon rind 2 tb... |
| Portobello Mushrooms And Pasta |
1 1/2 lb mushroom, portobellos 1/4 cup olive oil 3 cloves garlic fresh -- chopped 3 tablespoons parsley 1 teaspoon black pe... |
| Low-Fat Alfredo |
Ingredients1tablespoonbutter 1/4cupall-purpose flour... |
| Baked Ziti Al Telefono |
1 Pound ziti pasta, preferably Italian 2 Cups basic tomato sauce 2 Cups balsamella sauce 1 Pound fresh mozzarella -- in 1/2" c... |
|
|
