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4 medium bananas -- unpeeled 1 teaspoon butter 1/2 cup honey or sugar 1/2 teaspoon ground allspice 1/4 cup light rum 1/4... |
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4 5 cups seedless red or green -grapes 2 c Sour cream 1/2 c Sugar 2 ts Vanilla 1/2 c Butter or margarine 1/2 c Brown sugar... |
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2 lb Pumpkin, washed 2 Apples, cored, quartered 1/2 c Pineapple chunks 1/2 c Broken walnuts 1 ts Ground cinnamon 1/2 ts Gro... |
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3 ea Egg -beaten 4 tb Sugar 3 tb Butter 6 tb Vinegar 32 oz Cherries -drained 22 oz Mandarin oranged -drained 10 1/2 oz P... |
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--------------------------------INGREDIENTS-------------------------------- 2 1/4 c All-purpose flour 2/3 c Honey-crunch wheat germ... |
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-----crust----- 1 1/2 c Fine graham-cracker crumbs ( 3 tb Canola oil 2 tb Honey -----filling----- 1/3 c Orange juice 2/3 Plain... |
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-----FIRST DAY:----- 1 1/2 lb Fruit -- Apples, Apricots, -Blueberries, Cherries, -Citrus Peel, Peaches, -Pears, Pineapple, or prune... |
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3 oz Pitted prunes (about 1/2 c) 1 c Water or fruit juice 2 ts Lecithin granules 8 oz Pitted prunes -(about 1 1/3 c) 6 tb W... |
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2 c Fruit puree Line a cookie sheet (12 x 17 inches) with plastic wrap. This size cookie sheet holds approximately 2 cups of pure... |
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1 pk For 9-inch two crust pie 1 c Sugar 1/2 c All-purpose flour 1/2 ts Ground cinnamon 6 c Fresh purple plum slices 1 tb Ma... |
| Rainbow Holiday Cup |
1 1/2 oz Rum 1/4 oz Cinnamon schnapps 4 oz Orange juice 2 ds Bitters 2 ds Grenadine Soda water Garnish: cinnamon stick and... |
| Raspberry Cream |
1 1/2 c Fresh (or 10 oz. frozen) Raspberries Cream (see directions) 4 Egg yolks 1/2 c Sugar 1/2 ts Ground mace 4 tb Orange-flo... |
| Sherried Baked Fruit (Modify) |
------------------------NECESSITIES AND TEMPTATIONS------------------------ Page 301 --------------------------VIA BETTE LELAND CGVH43B---... |
| Blueberry Pie With Low-Fat Topping |
Ingredients1 3/4cupflour, all-purpose 3tablespoonicing sugar... |
| Kompot W Spirytusie - 12-Fruit Compote With Spirits |
3 c Water 1 lb Mixed dried fruit (pears, -figs, apricots and peaches) 1 c Pitted prunes 1/2 c Raisins 1 c Pitted sweet cherrie... |
| Orange Chocolate Crunch |
2 c Orange sections; about 6 - oranges 1/2 c Orange juice 2 Eggs 1 ts Vanilla 1/4 ts Almond extract 1 2/3 c Flour 1 c Su... |
| Cantaloupe With Blueberry Compote |
1 lg Cantaloupe 3 c Fresh blueberries 1 tb Lemon juice 1/2 ts Grated lemon peel 1/2 c Port 1/2 ts Ground cinnamon 3/4 c... |
| Orange-Onion Dressing |
1/2 c Vegetable oil 1/2 c Orange juice 2 ts Grated onion 1 tb Honey or sugar 1 ts Prepared mustard 1/2 ts Celery salt 1/... |
| Puree Of Apricots |
250 g (1 cup) dried apricots 1 tb Honey 1 t Grated orange rind (dry or -fresh) Cook fruit until tender in small amount of w... |
| Stewed Rhubarb |
1 lb Fresh rhubarb, cut into 1-inch pieces 1/2 c Sugar Add rhubarb to a saucepan with a small amount of water and simmer for 5 mi... |
