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Bisquick Sausage Recipe
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| Ingredients | | | 1 | pound | breakfast sausage | | | 3 | cup | bisquick mix | | | 1 | pound | chedder cheese, grated | | | | | |
Directions:
| Combine sausage, bisquick and grated cheese and mix very well. Form into 1 to 2 inch size balls. Place on ungreased baking sheet and bake at 300 degrees for 25 to 30 minutes or until lightly browned. May be made ahead and frozen.
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