|
Barbecue Style Ribs Recipe
|
2 1/2 pounds pork country-style ribs -- to 3 1 cup chopped onion 1 clove garlic -- minced 1 tablespoon cooking oil 1 can tomato sauce -- 8oz 1/4 cup packed brown sugar 3 tablespoons lemon juice 2 tablespoons worcestershire sauce 1 tablespoon prepared mustard 1/2 teaspoon celery seed In covered grill arrange medium hot coals around a drip pan. Test for medium heat above pan. Place ribs on grill rack over drip pan but not over coals. Lower grill hood. Grill for 1 hour. Prepare sauce: In a medium saucepan cook onion and garlic in hot oil till tender. Stir in tomato sauce, brown sugar, lemon juice, worcestershire sauce, mustard, celery seed, 1/2 cup water and 1/4 teaspoon pepper. Simmer for 15 minutes, stirring occasionally. Brush ribs with sauce. Grill ribs about 30 minutes more or until well done, brushing occasionally with sauce. Pass remaining sauce with ribs.
|
|
Top Main Dish Recipes:
|
4 cod fillets, -- boneless and skinless 4 tablespoons butter 2 cups fresh breadcrumbs 1/4 cup finely chopped fresh mixed herbs... |
|
2 1/2 pounds lean ground chuck 1 pound lean ground pork 1 cup onion -- finely chopped 4 garlic cloves -- finely chopped. 1... |
|
1 boneless center-cut trimmed pork loin, 5 pounds, measuring 3 to 4 inches high -- (5 to 5 1/2) and about 18 inches in length 1/2... |
|
8 oz Pk. ziti (Pasta), cooked -conventionally Italian Tomato Sauce(recipe) 3/4 c Shredded mozzarella cheese 1. In a deep, 2-quart, h... |
|
1 tb Vegetable oil 2 Pork chops (3/4") 1/4 c Chopped onions 1/2 Apple, diced 1/2 cn VEG-ALL Mixed Vegetables -(16 oz) 1/2 c... |
|
1 1/3 lb (4 medium) potatoes -- cut into 1-inch chunks 1 tb Olive oil 1 lg Garlic clove; pressed 4 Pork chops (3/4 inch thick)... |
|
Ingredients3-4poundbeef, arm, pot roast 1teaspoonvegetable oil... |
|
1 1/2 cups ham cubes 1 cup grated Cheddar cheese 1/2 cup milk 1 can cream of mushroom soup 2 cups cooked macaroni 2 tabl... |
|
1 sm Cabbage; cut into wedges 1 md Onion; sliced, seperated -into rings 4 oz Mushrooms; canned, drained 2 tb Tapioca; quick-cooki... |
|
1 cup untoasted barley 1 can cream of mushroom soup --(10-3/4 oz. can) 1 can French-fried onions -- crushed Pre-heat oven t... |
Random Main Dish Recipes:
| Omelets Creole |
1/2 c Onion,chopped 1/2 c Green bell pepper,chopped 1/2 c Celery,finely chopped 2 tb Butter or margarine 1 cn Tomatoes(16oz)... |
| Chicken Stefani |
1 cup pineapple juice 1/2 cup olive oil 6 ounces balsamic vinegar 2 teaspoons minced garlic 2 teaspoons chopped basil 2... |
| Italian Pesto Quiche |
1 pastry pre made 3 large eggs 1 cup half & half or light cream 2/3 cup fresh parsley leaves -- firmly packed 1 large c... |
| Focaccia Condita |
-----------------------------------DOUGH----------------------------------- 1/4 ts Dried yeast 1/2 c Warm water 3 c Water, room temp... |
| Chicken And Mushrooms With Basil Garlic Sauce |
4 boneless skinless chicken breasts -- diced salt and pepper flour for dredging 2 tablespoons butter 1 tablespoon olive oil 3... |
| Baked Crab, Pepper And Spinach Frittata |
1 c Onion -- minced 2 ts Garlic -- minced 2 TB Olive Oil 1 Lb Fresh Spinach (1 Lg.Bunch) : wash, stems removed : Salt And Fres... |
| Hungarian-Style Pork Chops And Potatoes |
4 Pork chops, thin, 1-1/2 lb. 1/2 ts Salt, or to taste 1/8 ts Fresh ground pepper,to taste 2 tb Butter or margarine 1/2 c Onio... |
| Mushroom Chicken |
Chicken pieces Cream of Mushroom soup Place chicken pieces in the oven, sprinkle with salt, pepper, and garlic powder .Bake for abou... |
| Easy Overnight Tuna Casserole |
2 cups Rainbow rotini -- uncooked 2 cups Frozen mixed vegetables -- any 2 cans Soup -- cream of anything 1 cup Cheddar chee... |
| Moroccan Chicken(Calif Fig) |
5 Chicken breasts -- boned, skinned 1/2 c California dried figs -- finely chopped 3 tb Chopped almonds 1 tb Honey 1/2 ts Al... |
|
|
