|
9" prepared pie crust 1 sm Box instant choco pudding -substitute buttermilk for -milk 1 Env Knox gelatin 1/4 c Cold water 9 oz... |
|
1 pk Jello Chocolate Instant 1 x Pudding (4 serving size) 1 c Milk, cold 1 ea COOL WHIP, thawed (1L) 20 ea Chocolate Sandwich... |
|
3 1/2 cups cold milk 2 packages (4 serv size) chocolate instant pudding 1 tub (12 oz.) whipped topping -- thawed 1 package (16 oz... |
|
---------------------------------SHORTBREAD--------------------------------- 175 g Butter (6 oz) 175 g Granulated sugar (6 oz) 225 g... |
|
2/3 c Crisco shortening 1 1/2 c Packed light brown sugar 1 T Water 1 t Vanilla extract 2 Eggs 1 1/2 c All-purpose flour... |
|
1 Baked 10 " pie shell 1 lb Butter, (no substitutes) -softened to room -temperature 2 c Granulated sugar 4 Eggs 4 Squares bitt... |
|
2 oz (or 3 oz.) Unsweetened Chocolate 2 ts (or up to 3 tablespoons) Butter 1/4 c Hot water, cream, or coffee 1/8 ts Salt 2 c S... |
|
4 oz (1 stick) margarine or Butter 3 oz 1 oz. squares, cut up, of Unsweetened chocolate 1 c Sugar 1 Egg 2 ts Vanilla extract... |
|
---------------------------BEST: BASIC MUFFIN MIX--------------------------- 5 1/2 c All-purpose flour 2 1/4 c Whole wheat flour 2 1... |
|
4 c Whipping cream 2 c Milk 6 oz Semisweet chocolate 2 oz Unsweetened chocolate 1/2 c Dried currants 1 1/2 c Sugar 18 Eg... |
| French Silk Chocolate Pie |
1 Pie shell, baked and cooled 1/2 c Butter 3/4 c Sugar 1 oz Chocolate square * 1 ts Vanilla 2 Eggs Whipped cream and wal... |
| Mocha Cookies |
1/2 c Butter 3/4 c Sugar 1/4 c Packed brown sugar 1 ea Egg 1 1/2 c Flour 2 T In. coff. powder No crystals 1 t Baking pow... |
| Coco-Chips |
1/4 lb Margarine (one stick) 1 1/4 c Graham cracker crumbs 1 c Coconut, shredded 1 1/4 c Chocolate chips 1 3/4 c Condensed mil... |
| Chocolate-Almond Velvet |
2/3 c Chocolate syrup; canned 2/3 c Condensed milk 2 c Heavy cream; whipped 1/2 ts Vanilla 1/2 c Almonds; slivered, blanched,... |
| Fudge Brownie Muffins |
1/2 c Butter 1/4 c Cocoa 2 lg Eggs, lightly beaten 1 c Sugar 1 ts Vanilla extract 3/4 c All-purpose flour 1 ts Ground ci... |
| Ginger-Caramel Macadamia Pie |
1 Pie pastry (single crust) -- for 9-inch diameter pie 1 1/2 c Macadamia nuts -- (salted, roasted) 3 lg Eggs 1 c Brown sugar, fir... |
| Chocolate Mint Cookies |
1 1/2 c Mint Chocolate Chips; * 1 c Flour; Unbleached 3/4 t Baking Powder 1/4 t Baking Soda 1/4 t Salt 1/4 c Butter; Soften... |
| Chocolate Mousse |
1 c Half and half,scalded 1 c Chocolate chips 1 Egg 1 Pinch of salt 1 tb Creme de menthe 2 c Whipped cream Combine first... |
| De Luxe Rennet Custard |
1/3 c Canned jellied cranberry -sauce, and few drops red -food color. Or Choose your favorite rennet-custard flavor. Make as package di... |
| Chocolate Cream Mousse |
1 pk (1-oz) Low cal -chocolate pudding 1 1/2 c Skim milk 1/2 ts Grand mariner 1/2 ts Butter flavoring 1 Egg white 2 ts Fruc... |