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Tomatensalat (Tomato Salad) Recipe
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5 ea Tomatoes; Med., Chopped 1 tb Sugar 1 ts Salt 1 ts Basil; Dried 1/4 ts Thyme; Dried 1/4 ts Pepper; Freshly Ground 1/2 c Vegetable Oil 6 tb Vinegar 1 tb Worcestershire Sauce 1 ea Onion; Large, Diced Blend all ingredients together and chill for 1 hour before serving. Serve on lettuce leaves.
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