Tomatensalat (Tomato Salad) Recipe


5 ea Tomatoes; Med., Chopped

1 tb Sugar

1 ts Salt

1 ts Basil; Dried

1/4 ts Thyme; Dried

1/4 ts Pepper; Freshly Ground

1/2 c Vegetable Oil

6 tb Vinegar

1 tb Worcestershire Sauce

1 ea Onion; Large, Diced

Blend all ingredients together and chill for 1 hour before serving. Serve on lettuce leaves.



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