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Rubbed Butterflied Leg Of Lamb W/Garlic,Rosemary&Thyme (Gc) Recipe
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5 pounds leg of lamb -- boned 4 cloves garlic -- minced 2 tablespoons fresh picked rosemary 1 tablespoon salt 2 tablespoons black pepper 2 tablespoons olive oil Mix last five ingredients well and rub on leg of lamb. Rub lamb vigorously. Cover and refrigerate overnight. Prepare a wood or charcoal fire and let it burn down to embers. Grill lamb for 18 minutes on one side and 14 minutes on the second side. Let rest for 10 minutes before slicing. Serve with grilled ratatouille and basil. Busted by Gail Shermeyer <4paws@netrax.net> on Jun 22, 1997
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Top Lamb Recipes:
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2 tb Olive oil 4 Lamb shanks, about 12 oz ea. 1 md Onion; finely diced 2 md Carrots; finely diced 2 Celery stalks; thinly slic... |
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1 1/2 lb Lamb, cut from leg 1 sm Onion, finely-minced 2 lg Garlic, cloves, fine-minced 1 lg Shallot, minced 1 tb Parsley, fres... |
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3 lg Handfuls of mint leaves -(stems previously removed) 3 ts Granulated sugar 4 tb Wine vinegar (From "English Country Cooking a... |
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1 1/2 kg Leg of lamb, boned 1 tb Coriander seeds 2 ts Black peppercorns 2 ts Cardomom seeds 2 ts Cumin seeds 1/2 Cinnamon s... |
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1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions, grated 2 tb Chopped fresh parsley 1/2 ts Ground... |
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1 Boneless lamb sirloin -roast (approx. 2 lbs) 2 T Cooking oil 1 sm Onion, chopped 1 Red bell pepper, -diced 1 Green bell pepp... |
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3 pounds lamb shoulder, boned (up to 4 lb) 1/2 pound bulk sausage 1 medium onion -- chopped 1 tablespoon dried parsley 1/2... |
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4 lb Leg of lamb 1 Carrot 1 md Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tb Paprika 1 tb Salt 1 tb Black... |
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1 lb Boned Shoulder of Lamb, -cubed. 2 Onions 2 Garlic Cloves, peeled and -finely chopped 1 pt Lamb or Chicken Stock pn Saf... |
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Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yogurt. 5 ml 1 tsp ground cumin.... |
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