International Turkey Sandwich Recipe

1 cup finely shredded lettuce

1 cup finely diced tomato

3 finely chopped scallions

1/2 cup finely chopped green pepper

2 tablespoons Italian dressing

2 halved English muffins

8 ounces sliced -- cooked turkey

4 ounces sliced Monterey Jack cheese

Combine lettuce, tomato, scallions and green pepper in a large bowl. Pour on I talian dressing and toss well. Arrange 2 ounces turkey and 1 ounce cheese on e ach muffin half. For a warm sandwich broil 2-3 minutes before spooning 1/4 of the salad on each open face sandwich.

(303 calories per serving) 1 serving=1 Vegetable exchange 1 Bread exchange 3 Le an Meat exchanges 1 Fat exchange

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