|
Quiche Lorraine....Pdpp83a Recipe
|
1/2 c Evaporated skim milk 1 ts Imitation bacon bits 1 Egg 1 ts Grated parmesan cheese 1 oz Swiss cheese, shredded Dash of pepper Preheat oven to 350 D. Prepare a 10 oz. custard cup or 1 1/2 cup casserole with non-stick spray. In a small bowl, beat together egg and milk. Stir in Swiss cheese, bacon bits and pepper. Pour into prepared container and sprinkle with parmesan cheese. Place in an 8x8x2 baking dish that has about 1" of boiling water in it. Bake for 25-30 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before serving. WW Exchanges: 2 protein, 1 milk, 20 optional calories. -----
|
|
Top Cheese Recipes:
|
1 cn Campbell's Condensed Cheddar -Cheese Soup (10.75 oz) 1/2 cn Milk (use soup can) 1 t Prepared mustard 1/8 t Pepper 2 c Hot... |
|
5 Eggs, beaten 3 c Frozen hash-brown potatoes -from 26 oz pkg, thawed 4 oz (1 cup) shredded cheddar 1/2 c Cottage cheese 1 Gre... |
|
Ingredients2poundpotatoes (about 6 medium) 1/4teaspoonpepper... |
|
Ingredients1gamilk 1cuplemon juice 1... |
|
Red Snapper in Cream Sauce No. 898 Yields 4 Servings 1 1/2 lb Red Snapper Fillets 1/2 tsp Oregano Leaves, Dried 1/2 tsp Salt 1/4 Cup... |
|
3 c Crushed fresh or low-sodium Canned tomatoes 1/2 c Chopped mushrooms 1/2 c Chopped red bell pepper 1/2 c Chopped carrot 1/2... |
|
1/4 c Grated Carrot 1/4 c Chopped Nuts 2 x Radishes, chopped fine 1 T Chopped onion 1 T Chopped Green Pepper 4 oz Cream Che... |
|
12 Slice(s) White bread 10 Ounce(s) Broccoli frozen, 10 Oz pkg 2 Cup(s) Egg Sub, Second Nature (8 eggs) 3 Cup(s) Milk skim 1 T... |
|
2 ts Virgin olive oil; 1 sm Onion; chopped 1 c Italian Arborio rice; 2 c Vegetables stock 1/4 ts Salt Pepper to taste; 2 tb... |
|
3 tb Fresh lemon juice 2 tb Water 1 1/2 tb Olive oil 1 ts Anchovy paste 1/8 ts Freshly ground pepper 1 Clove garlic, crushe... |
Random Cheese Recipes:
| Risotto With Mozzarella And Hot Pepper Flakes |
1 tb Olive oil 2 tb Butter 1 sm Onion, peeled and chopped 1 md Red bell pepper, seeded And finely chopped 2 md Cloves garlic,... |
| Salmon Souffles |
213 g Canned pink Alaska salmon 2 Eggs; separated 25 g Fresh white breadcrumbs 50 g Cream or curd cheese 6 tb Sour cream 50... |
| Shrimp Dip #1 |
1/4 c Milk 1 c Mayonnaise 3 dr Tabasco Sauce 1 tb Worcestershire Sauce 1/4 ts Garlic Salt 1 Onion (Chopped) 8 oz Cheddar... |
| Spam Hot Vegetable Salad Sandwiches |
6 Unsliced whole wheat buns -or Kaiser rolls 1 cn SPAM Luncheon Meat, cubed -(7 oz) 1 c Shredded Monterey Jack -cheese 1 Tomato,... |
| Onion Parmesan Bread |
1 pk Active dry yeast 1/4 c Warm water 1 1/2 ts Salt 2 tb Soft margarine 1 Egg, slightly beaten 1 c Scalded milk 4 c Flo... |
| Sweet Corn And Cheddar Chowder |
3 tb Butter 1 lg Onion -- chopped 1 Celery stalk -- chopped 1 Carrot -- chopped 2 ts Dry mustard 1 1/2 c Canned chicken... |
| Green Garlic Soup Au Gratin |
8 Stalks Green Garlic 1 tb Olive Oil 1 tb Butter 2 tb Butter, plus 2 ts Butter 8 sl Day-old Bread 1 1/4 c Beef Broth... |
| Chat Du Lac |
6 ea Catfish fillets(about 2lb) 1/2 c White wine 1 x Salt to taste 2 T Flour,all-purpose 1/2 ea Juice of lemon 2 T Parsley,... |
| Chicken And Pineapple |
Ingredients2eachchicken, breasts, boneless, skinless, cubed 1eachonion, chopped... |
| For-1: Baked Garden-Fresh Potato |
1 Baking potato [=1/2 lb] 1/4 c Cheddar cheese, shredded 1/4 c Parmesan, freshly grated 1/4 c Sweet green pepper, diced 1/4 c... |
|
|
