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Hawaiian Baked Chicken Recipe
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Chicken breasts 2/3 c Flour 2 ts Salt 1 ts Celery salt 1/4 ts Nutmeg 1/4 c Soy sauce 2 tb Sugar 1 tb Cornstarch 1 cn Pineapple chunks in juice; r 1 Onion 1 Green pepper Reserved pineapple juice Coat chicken in flour mixture. Brown in 1/8 inch oil. Layer skin side up in baking dish. Combine second set of ingredients. Bring to boi; pour over chicken. Bake under tin foil 45 minutes at 400. Saute remaining ingredients in remaining chicken pan's oil; Add sauted mixture to chicken during the last 30 minutes of baking.
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