|
Mom's Thick Split Pea Soup Recipe
|
1 c Dried green split peas 4 c Water 1 Onion, chopped 2 Carrots, pared and chopped 3 Celery tops 1 Bay leaf 2 ts Salt 1/4 ts Pepper Wash peas well with cold water and drain. Place in large saucepan, add water and drain. Place in large saucepan, add water and bring to boil. Add remaining ingredients, reduce heat to the lowest point, cover and cook for 1 1/2 hours. Remove cover and mash with fork or in food mill. Cook without cover several minutes to thicken if necessary. Adjust seasoning to taste. For a thinner soup, puree in blender or food processor. Serve very hot. From "Cooking What Comes Naturally" by Nikki Goldbeck. Posted by Theresa Merkling. Courtesy of Fred Peters.
|
|
Top Soups Recipes:
|
4 cups tomatoes (8-10) -- peeled, cored -- and chopped or 4 cups canned whole tomatoes -- crushed 12 fresh basil leaves -- washed... |
|
4 cups Chicken stock 2 cups diced chicken 1/2 cup sliced celery 1/2 cup sliced green onion 1/2 teaspoon salt 1/2 teaspoo... |
|
Ingredients1poundtomatoes, about 4 medium 2cupyogurt, plain, low-fat... |
|
8 cup Water 2 cup Green Split Peas 1 Rib Celery -- coarsely chopped 1 large Carrot -- chopped 1 small Onion -- chopped 1... |
|
BEEF BONE STOCK: 4 lb Meaty bones sawed into -piece 1 ea Halved onion 2 ea Quartered carrots 1 ea Outer stalk celery cut -i... |
|
6 large ears of corn 1 teaspoon corn oil 2 onions -- chopped 2 cloves garlic -- chopped 1 1/2 poblano peppers -- seeded and... |
|
--- --------MICKEY'S GOURMET CKBK------------------- 1 lb Dried green split peas 5 c Chicken broth 5 c Water 1 Meaty ham bone... |
|
1 lb To 1 1/2 lb beets 1 qt Water 1 1/2 ts Salt 1/4 ts Pepper 2 tb Sugar 1/3 c Lemon juice Commercial sour cream 1... |
|
2 Cans corn Niblets 2 Cans creamed corn 1 Pt. milk 1/2 Lb. bacon 1 Medium size onion 4 Large potatoes Mix corn and... |
|
2 oz Canadian-style bacon 2 c Water, divided 1 1/2 oz Green split peas, sorted and -rinsed 6 oz Pared potatoes, diced 1/2 c Ch... |
Random Soups Recipes:
| Ogwissimanabo (Yellow Squash Soup) |
1 md Yellow squash, diced 4 ea Shallots, with tops, chopped 1 qt Water 2 tb Maple syrup 5 sl Cucumber (1/2" thick) 1 tb Sal... |
| Creamy Butternut Squash Soup |
1 Butternut squash (1-3/4 lb) -- skin left on, -- cut into 2-inch cubes 4 1/2 c Vegetable stock or bouillon 1/2 c Raw almonds 1 1... |
| Perogy Cilantro Soup |
1/2 small onion -- diced 2 cloves garlic -- diced 1/3 cup fresh cilantro -- diced 1/2 tablespoon butter -- or oil 2 tomatoe... |
| Summer Strawberry Soup |
1 qt fresh strawberries -- hulled 2 c water 1/2 c buttermilk 1/2 c fresh orange juice juice of 2 lemons 1 tbsp chopped fres... |
| Red Bell Pepper Soup |
2 tb Olive oil 1 md Onion, diced 1 c Potato, chopped 1 c Carrots, julienned 1 lg Red bell pepper, diced 1 t Rosemary... |
| Broccoli Beer Cheese Soup |
4 c ;Water 1 Onion, small; chopped 1 lb Broccoli, fresh 1 oz Bouillon, beef; granules 3/4 c Margarine 1 1/2 c Flour 1/4... |
| Mushroom-Short Rib Soup |
4 tb Unsalted butter 2 md Onions; finely minced 4 c :water 1/2 lb Beef short ribs 6 tb Barley 2 tb Sherry 2 tb Freshly c... |
| Hearty Split-Pea Soup |
Leftover chopped turkey ham 1 lb Split peas 2 ea Thinly sliced carrots 1 ea Medium onion, chopped 1/4 ts Allspice 1/4 ts Peppe... |
| Basic Chowder |
4 oz Bacon bits 1 Carrot, thinly sliced 2 Sticks celery, thinly sliced 1 Onion, coarsely chopped 1 Bay leaf 2 Cloves of... |
| Carrot And Acorn Squash Soup |
1 acorn squash -- baked 8 cups vegetable broth 1 teaspoon salt 2 teaspoons thyme 1 1/2 teaspoons dill 3/4 teaspoon white... |
|
|
