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Mango Blossoms Recipe
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2 Large mangoes,firm-ripe 1 Large orange,cut into wedges Slide a sharp knife parallel to broad side of mango and against pit; cut off both sides. Place halves cut side up; cut flesh to the skin, but not through, to make 1/2" squares. Gently push up the skin to flare out mango sections; serve with orange wedges.
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