|
Brigitte's Tuna Burgers Recipe
|
6 sl Turkey bacon 1 Egg 2 cn 7 oz ea tuna, undrained 6 Tomato slices 1 ts Mustard 1/3 c Lo fat mayonnaisse 1 tb Minced onion 3 Hamburger buns Cook bacon; beat egg; add tuna, mustard, mayonnaisse, onion, bread crumbs, and mix well. Spoon onto bottom halves of buns. Broil 6" away from the heat till brown; about 6 minutes. Top each with a tomato slice and two pieces of bacon. Cover with top of buns which you have toasted lightly before Source: Brigitte Sealing, Watertown, NY
|
|
Top Seafood Recipes:
|
Head, tail, backbone of fish 4 tb Butter 6 Peppercorns 1 c Hollandaise sauce ** 2 Shallots, sliced 1 1/2 tb Flour 1 c Water... |
|
4 sl Salmon, sliced, thin, -- about 4 oz each 1/2 lb Scallops 1 ea Egg white 1 c Cream, heavy Salt (to taste) Pepper, white (t... |
|
2 lb Red Snapper Fillets; * 1 c Milk 1 ts Oregano Leaves; Dried 1 ea Onion; Medium, Sliced 1/4 c Olive Or Vegetable Oil 1/2... |
|
3 To 6 lb. red snapper 6 Slices bread (white) 2 tb Butter 2 tb Chopped parsley 1/8 ts Thyme -Basting sauce: 3/4 c Salad oil... |
|
1/2 lb Unpeeled medium-size fresh - shrimp 3/4 c Pancake mix 3/4 c Beer Vegetable oil 1/4 c All-purpose flour 1 c Flaked cocon... |
|
1 ts Salt 1 Carrot, thinly sliced White pepper 1 Rib celery, thinly sliced 6 lb Fish, dressed 3/4 ts Dried marjoram 1 Stuff... |
|
1 Large carrot and onion cut -into neat 1/4-inch dice 2 Or 3 tender celery stalks, -neatly diced 2 tb Unsalted butter -----------... |
|
Ingredients2cupcrabmeat, flaked, picked 2cupmilk... |
|
4 tb Unsalted butter 1 md Onion, chopped 1 Clove garlic, chopped 3 c Fresh corn kernels 1/4 c Water 1 1/2 tb Cornstarch... |
|
1 1/2 lb Fillets (catfish, snapper,fl 1 c Milk 2 c Yellow cornmeal 1 ts Tabasco 1/2 ts Salt 1/4 lb (1 stick) unsalted butte... |
Random Seafood Recipes:
| Baked Gefilte Fish |
1 lb Halibut -or- Turbot Fillets, -fresh or frozen 1 sm Onion 1 sl Bread, crumbled 1/2 ts Salt 1/4 ts Black Pepper, ground... |
| Baja Seafood Stew |
1/2 c Onion; Chopped, 1 Medium 1/2 c Green Chiles; Chopped 2 ea Cloves Garlic;Finely Chopped 1/4 c Olive Oil 2 c White Wine; D... |
| Fish House Barbecue |
2 c Tomato sauce; (15 oz. can) 1/2 c Dry white wine 4 tb Butter, melted 2 tb Lemon juice 2 tb Green onion, chopped 1 ts Sal... |
| Baked Shrimp Creole |
2 ea Eggs,slightly beaten 2 c Shrimp,shelled/deveined 1 x Oil 1 x Pepper to taste 1/4 c Water 2 c Cornflake crumbs 1 x S... |
| Fish Broth (Brodo Di Pesce) |
2 md Onions 2 md Leeks 2 tb Olive oil 1 lb Heads and bones from red -snapper, rockfish, cod, Flounder, porgy, or sea bass 1 tb... |
| Broiled Open-Faced Crab Sandwiches |
1/4 c Finely chopped red pepper 1/4 c Finely chopped green pepper 1/4 c Finely chopped onion 1 Garlic clove, minced 2 tb Butte... |
| Cream Baked Fillet |
6 ea Fish fillets 1 ea Red onion, sliced thin 1 ea Tomato, sliced 1 pt Cream 1 x Salt 1 x Pepper 1 x Dill weed Place... |
| Creamed Oysters |
1 Pt. shucked oysters -- do not drain 3 Tbsp. butter or margarine 3 Tbsp. flour 1 C. light cream 1 Tsp. lemon juice 1 Pi... |
| Deli Seafood Sandwich |
8 oz Crap flakes or chunks 1/3 c Mayonnaise 1 c Sliced celery 2 tb Finely chopped onion 6 Uncut round sandwich buns Shred t... |
| Crawfish Rixie |
1 pound Crawfish tail meat with fat 4 tablespoon Butter 3/4 cup Shrimp or fish stock 3/4 cup Heavy cream Salt Pepper Tabasc... |
|
|
