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4 cod fillets, -- boneless and skinless 4 tablespoons butter 2 cups fresh breadcrumbs 1/4 cup finely chopped fresh mixed herbs... |
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2 1/2 pounds lean ground chuck 1 pound lean ground pork 1 cup onion -- finely chopped 4 garlic cloves -- finely chopped. 1... |
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1 boneless center-cut trimmed pork loin, 5 pounds, measuring 3 to 4 inches high -- (5 to 5 1/2) and about 18 inches in length 1/2... |
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8 oz Pk. ziti (Pasta), cooked -conventionally Italian Tomato Sauce(recipe) 3/4 c Shredded mozzarella cheese 1. In a deep, 2-quart, h... |
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1 tb Vegetable oil 2 Pork chops (3/4") 1/4 c Chopped onions 1/2 Apple, diced 1/2 cn VEG-ALL Mixed Vegetables -(16 oz) 1/2 c... |
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1 1/3 lb (4 medium) potatoes -- cut into 1-inch chunks 1 tb Olive oil 1 lg Garlic clove; pressed 4 Pork chops (3/4 inch thick)... |
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Ingredients3-4poundbeef, arm, pot roast 1teaspoonvegetable oil... |
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1 1/2 cups ham cubes 1 cup grated Cheddar cheese 1/2 cup milk 1 can cream of mushroom soup 2 cups cooked macaroni 2 tabl... |
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1 cup untoasted barley 1 can cream of mushroom soup --(10-3/4 oz. can) 1 can French-fried onions -- crushed Pre-heat oven t... |
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1 sm Cabbage; cut into wedges 1 md Onion; sliced, seperated -into rings 4 oz Mushrooms; canned, drained 2 tb Tapioca; quick-cooki... |
| Mom's 4-Star Cheese Pie |
2 ea Eggs 8 oz Cream cheese; room tempature 1/2 c Sugar 1 ts Vanilla extract 1 c Sour cream 2 ts Sugar 1/2 ts Vanilla... |
| Coq Au Vin Telegraph~ |
7 Pounds Chicken 1 Bottle Good Red Wine 2 Bay Leaves 2 Sprigs Fresh Thyme 2 Cloves Garlic -- Crushed 6 Ounces Streaky Ba... |
| Chicken Maque Choux |
18 ea Young tender corn 1 ea Large spring chicken 1 ea Large onion, finely chopped 1/2 ea Bell pepper, chopped 1 ea Large toma... |
| Chicken On A Biscuit |
1 can Chicken broth (13 1/2 oz) 1/4 cup Bisquick 1/4 cup Milk 1/8 teaspoon Powdered turmeric 1/8 teaspoon Poultry seasoning... |
| Glazed Chicken Legs With Cornbread Stuffing |
1 pk Cornbread stuffing mix (6oz) 4 Chicken legs (drumsticks -and thighs connected) Salt Pepper 3 T Currant jelly 1/2 t Kitchen B... |
| Chippotle Mussels With Orange Mayonnaise |
4 lb Fresh Mussels; Washed,Abt 50 3 tb Garlic; Thinly Sliced 1 x Zest Of 2 Oranges; * 4 tb Chippotle Chiles; Canned, ** 4 c Wa... |
| Mediterranean Roast Chicken(Radnor) |
1/2 c Olive oil Juice and grated zest of -2 lemons 4 Cloves garlic, lightly -bruised and peeled 8 Fresh rosemary sprigs Salt a... |
| Almost Indian Chicken |
4 boned and skinned chicken breast halves -- cut in 1" cubes 2 tbsp olive oil 1 piece fresh ginger (1" x 1") -- cut in slivers... |
| Ginger-Glazed Salmon (Lhj) |
8 Pieces salmon filet or steak -(6 oz. each), skinned --------------------------------GINGER GLAZE----------------------------... |
| Pan-Roasted Rabbit With Fresh Herbs |
1 ea Rabbit (3 to 4 pounds) ----------------------------------MARINADE---------------------------------- 1/3 c Brandy 1/4 c Wine, re... |
