| |
 |
|
 |
| |
|
Shrimp Boat Recipe
|
-Waldine Van Geffen VGHC42A 1 12" or 4 6" Boboli shells 1 tb Butter or margarine 1 tb Olive oil 2 tb Green onion; chopped 1 tb Parsley; minced 1/2 ts Basil leaves 1/2 ts Oregano leaves 1/4 ts Rosemary 10 lg Shrimp; cleaned 1 tb Lemon juice 4 oz Ricotta cheese 1/4 c Artichoke hearts; sliced Heat butter and olive oil in skillet. Saute onion, parsley, garlic, basil, oregano and rosemary for 1 to 2 minutes. Add wine and cook, stirring frequently, until about 1/3 C of the mixture remains. Add the shrimp and cook until pink. Set aside. Combine lemon juice and ricotta cheese, spread in center of Boboli shell, leaving the edge uncovered. Top with artichokes and spoon half of the onion mixture over the artichokes. Arrange the shrimp on top in a pinwheel design. Spoon remaining onion mixture over the shrimp. Bake at 450~ for 5 to 7 minutes or until Boboli is crisp. Garnish with parsley sprigs and lemon if desired. (wrv)
|
|
Top Cheese Recipes:
|
1 cn Campbell's Condensed Cheddar -Cheese Soup (10.75 oz) 1/2 cn Milk (use soup can) 1 t Prepared mustard 1/8 t Pepper 2 c Hot... |
|
5 Eggs, beaten 3 c Frozen hash-brown potatoes -from 26 oz pkg, thawed 4 oz (1 cup) shredded cheddar 1/2 c Cottage cheese 1 Gre... |
|
Ingredients2poundpotatoes (about 6 medium) 1/4teaspoonpepper... |
|
Ingredients1gamilk 1cuplemon juice 1... |
|
Red Snapper in Cream Sauce No. 898 Yields 4 Servings 1 1/2 lb Red Snapper Fillets 1/2 tsp Oregano Leaves, Dried 1/2 tsp Salt 1/4 Cup... |
|
3 c Crushed fresh or low-sodium Canned tomatoes 1/2 c Chopped mushrooms 1/2 c Chopped red bell pepper 1/2 c Chopped carrot 1/2... |
|
1/4 c Grated Carrot 1/4 c Chopped Nuts 2 x Radishes, chopped fine 1 T Chopped onion 1 T Chopped Green Pepper 4 oz Cream Che... |
|
12 Slice(s) White bread 10 Ounce(s) Broccoli frozen, 10 Oz pkg 2 Cup(s) Egg Sub, Second Nature (8 eggs) 3 Cup(s) Milk skim 1 T... |
|
3 tb Fresh lemon juice 2 tb Water 1 1/2 tb Olive oil 1 ts Anchovy paste 1/8 ts Freshly ground pepper 1 Clove garlic, crushe... |
|
2 ts Virgin olive oil; 1 sm Onion; chopped 1 c Italian Arborio rice; 2 c Vegetables stock 1/4 ts Salt Pepper to taste; 2 tb... |
Random Cheese Recipes:
| Tuscan Spinach Torta |
15 oz Pkg Pillsbury -Refrigerated Pie Crusts 1 T Dijon mustard ----------------------------------FILLING----------------------------... |
| Turkey Divan |
4 tb Butter 2 tb Flour 1 c Cream 2 c Diced turkey 4 Spears broccoli, sliced Lengthwise 1/2 ts Mixed vegetable seasoning... |
| Brociolone |
--------------------------------TOMATO SAUCE-------------------------------- 1 md Carrot, minced 1 md Onion, minced 1 ea Celery, sta... |
| Freezer Mix Romanoff |
1 pk Beef-Mushroom Freezer Mix 1/3 c Water 1 pk Noodles Romanoff Dip container of frozen mix into hot water just to loosen. In 2-... |
| Stuffed Eggplant |
3 md Eggplants 2 T Olive oil 1 md Onion, chopped 2 Garlic cloves, minced 1 Green pepper, chopped 1 lb Ground round 1/2 c... |
| French Onion Soup(Marguerite Patten) |
2 lg Onions, peeled 1 Garlic clove, peeled 1 oz Margarine 2 ts Tlour 15 fl Beef stock or water with 3/4 Beef stock cube... |
| No Bake Cherry Cheese Pie |
1 ea 9 " Graham cracker crumb cru 1/3 c Concentrated lemon juice 8 oz Softened cream cheese 1 t Vanilla extract 14 oz Sweetene... |
| Pork Tenderloin With Cilantro-Lime Pesto |
-----------------------------------PESTO----------------------------------- 1 tb Garlic; minced 2 tb Ginger; minced 1/4 c Green onio... |
| Cubbison's Caesar Salad |
1 Head Romaine lettuce, washed And chilled 1/4 c Olive oil 1 Clove garlic, minced 1 Egg 2 tb Lemon juice 1 To 2 tablespoons... |
| Reuben Hot Dogs |
Ingredients1sauerkraut 1thousand island dressing... |
|
|
|
|
 |
|
 |
|
|
|
