| |
 |
|
 |
| |
|
Settlement Lobster Bisque Recipe
|
2 lb Boiled lobster 2 c Cold water or chicken broth 3 tb Butter 3 tb Flour 1 1/2 ts Salt 1 pn Cayenne 2 c Milk 1 c Cream, scalded Remove the meat from lobster shell. Dice body meat. Chop claw and tail meat fine. Add water or broth to body bones and tough ends of claws, cut in pieces; bring slowly to boiling point and cook 20 minutes. Drain, reserve liquid. Heat butter, add flour and seasoning, and gradually the liquid. Scald milk and stir in gradually. Add lobster meat and cook slowly for 5 minutes, add cream and serve at once.
|
|
Top Soups Recipes:
|
4 cups tomatoes (8-10) -- peeled, cored -- and chopped or 4 cups canned whole tomatoes -- crushed 12 fresh basil leaves -- washed... |
|
4 cups Chicken stock 2 cups diced chicken 1/2 cup sliced celery 1/2 cup sliced green onion 1/2 teaspoon salt 1/2 teaspoo... |
|
Ingredients1poundtomatoes, about 4 medium 2cupyogurt, plain, low-fat... |
|
8 cup Water 2 cup Green Split Peas 1 Rib Celery -- coarsely chopped 1 large Carrot -- chopped 1 small Onion -- chopped 1... |
|
BEEF BONE STOCK: 4 lb Meaty bones sawed into -piece 1 ea Halved onion 2 ea Quartered carrots 1 ea Outer stalk celery cut -i... |
|
6 large ears of corn 1 teaspoon corn oil 2 onions -- chopped 2 cloves garlic -- chopped 1 1/2 poblano peppers -- seeded and... |
|
--- --------MICKEY'S GOURMET CKBK------------------- 1 lb Dried green split peas 5 c Chicken broth 5 c Water 1 Meaty ham bone... |
|
1 lb To 1 1/2 lb beets 1 qt Water 1 1/2 ts Salt 1/4 ts Pepper 2 tb Sugar 1/3 c Lemon juice Commercial sour cream 1... |
|
2 Cans corn Niblets 2 Cans creamed corn 1 Pt. milk 1/2 Lb. bacon 1 Medium size onion 4 Large potatoes Mix corn and... |
|
2 oz Canadian-style bacon 2 c Water, divided 1 1/2 oz Green split peas, sorted and -rinsed 6 oz Pared potatoes, diced 1/2 c Ch... |
Random Soups Recipes:
| Tomato-Leek Soup |
2 lb Ripe red tomatoes 1/3 c Fresh parsley 1 Large leek 2 Garlic cloves, minced 1 tb Olive oil 6 oz Can tomato paste 2 t... |
| She Crab Soup |
1 Leek, sliced 8 Ribs celery, diced 2 tb Flour Pinch of oregano 1 qt Fish stock 1/2 lb Crabmeat 1 t Worcestershire sauce... |
| Russian Beef Borscht |
1 lb Lean beef in 1/2 inch cubes 2 cn Beef broth Water * 6 oz Tomato paste 1 t Salt 1/2 ts White pepper 1/2 ts Black pep... |
| Beef Soup With Lemon Grass (Canh Thit Xao Sa) |
1 Stalk fresh lemon grass or 1 tb Dried Lemon Grass Sprinkling of freshly -ground black pepper 2 ts Fish sauce (nuoc mam) 1 Clove... |
| Potage St. Germain--Cream Of Pea Soup |
1 pound split peas 2 quarts boiling water 1 large carrot 1 large onion 1 teaspoon sugar 12 ounces green peas 1 cup he... |
| Cream Of Broccoli Soup #2 |
2 tb Butter/margarine 1/4 c Chopped fresh onion 1 ea Chopped rib celery 1 1/2 lb Broccoli 2 c Beef bouillon 3/4 c Light cre... |
| Portuguese Potato And Kale Soup |
-Dottie Cross TMPJ72B 6 oz Chorizo sausage; cut in -half lengthwise and sliced 1 tb Olive oil 1 Large onion; chopped 8 c Defatted... |
| Cream Of Mussel Soup (Irish) |
3/4 pt Mussels 3 c Cold water 2 oz Butter 1 oz Flour 1/2 c Single cream 1 x Salt and pepper Wash the mussels thoroughly.... |
| Pork And Cabbage Soup |
1 tb Defatted pork drippings -(from Roast Pork Shoulder) 1 c Cooked pork, diced -(from Roast Pork Shoulder) 2 c Cabbage, coarsely... |
| Sopa Seca (Dry Soup) |
8 oz Vermicelli; coiled 1/4 c Water 1 sm Onion; chopped 1 Garlic clove; crushed 4 oz Green chiles; canned, diced 2 1/2 c Ve... |
|
|
|
|
 |
|
 |
|
|
|
