Belgian Waffle Recipe - Breakfasts Recipes

2 1/4 c Flour

1/4 ts Salt

1/2 c Egg subsitute

1/2 c Whipped topping

-dessert medium bowl, combine flour, -- Ą egg and vanilla into waffle manufacturers directions. 1/2 cup frozen

teaspoons whipped Repeat with Each serving (with strawberries)ň18 pro, 1 g fat, 45 g carbs, 240 mg Percent of calories from fat ô% 1 tb Baking powder

2 c Milk

2 ts Vanilla

6 c Chocolate fat-free frozen -

Sliced strawberries baking powder and salt. stir in milk, just until blended. Pour 3/4 cup batter iron and bake according to Remove waffle from waffle iron. Scoop dessert onto waffle and top with 2 topping. Add strawberries if desired. remaining batter. Makes 12 servings. calories, 8 g, sodium, 1 mg chol.

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