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Turkey Sauteed With Pears & Pecans Recipe
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1 lb Turkey breast slices 2 tb Olive oil 2 Garlic cloves,finely chopped 1 ts Peppercorns,cracked* 1/2 ts Salt (opt) 1/3 c Apple juice 2 tb Whipping cream 2 Pears,sliced 1/4" thick 1/2 c Pecan halves,toasted * - pink or black ====================================================================== === Heat oil in 12" skillet over medium-high heat until oil sizzles, about 1 minute. Place turkey breast slices and garlic in skillet. Cook about 1-2 minutes on each side or unitl turkey breasts are lightly browned. Sprinkle with peppercorns and salt. Pour in apple juice and cream over slices. Add pears. Cover; cook 1-2 minutes longer or until pears are heated. Sprinkle with toasted pecans. If desired, serve on a bed of hot fluffy rice.
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