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Chili Con Carne(38) Recipe
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2 c Pinto beans, dried -- or red -- kidney or similar beans, -- soak overnight and drain 2 lb Beef, lean stewing -- cut into -- cubes 2 Bay leaves 2 lg Onion -- sliced 1 cl Garlic -- finely chopped 2 tb Oil 5 Tomato -- peeled, seeded and -- chopped, or 3 cups tomato -- sauce 2 ts Salt 1 tb Cornstarch -- or 2 tablespoons -- cornmeal 1/4 ts Oregano, dried 1/4 ts Sage, dried 1/4 ts Ground cumin 1 1/2 ts Pepper 1 tb Chili powder
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