2 1/2 c Flour

1 ts Cream of tartar

1 1/2 c Confectioners sugar

1 9 oz box Nonesuch mincemeat

1 ts Vanilla

1 ts Baking soda

1 c Butter, softened

1 Egg

1. Preheat oven to 375F. 2. Combine flour, soda, and cream of tartar.

3. In a large bowl, beat butter and sugar until fluffy. Add egg.

Stir in vanilla and crumbled mincemeat. 4. Add dry ingredients. Mix well-batter will be stiff. 5. Roll into 1 1/4" balls. Place on ungreased cookie sheet, flatten slightly. 6. Bake 10-12 minutes or until lightly brown. Cover with a glaze of confectioners sugar, milk and vanilla while still warm.