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Spicy Pineapple Sauce Recipe
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2 T Sugar 1 T Cornstarch 8 oz Pineapple chunks in Unsweetened juice, undrained 1/4 t Ground cinnamon 2 T Butter or margarine 1. Combine sugar and cornstarch in a deep, 1-quart, heat- resistant, non-metallic casserole. 2. Gradually add juice from pineapple, stirring constantly. 3. Add pineapple, cinnamon and butter. 4. Heat, uncovered, in Microwave Oven 3 minutes. Stir and heat an additional 4 minutes or until sauce has thickened. Stir occasionally. Serve with meat or as a desert sauce. Makes 3/4 cup
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