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1 cn Campbell's Condensed Cheddar -Cheese Soup (10.75 oz) 1/2 cn Milk (use soup can) 1 t Prepared mustard 1/8 t Pepper 2 c Hot... |
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5 Eggs, beaten 3 c Frozen hash-brown potatoes -from 26 oz pkg, thawed 4 oz (1 cup) shredded cheddar 1/2 c Cottage cheese 1 Gre... |
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Ingredients2poundpotatoes (about 6 medium) 1/4teaspoonpepper... |
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Ingredients1gamilk 1cuplemon juice 1... |
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Red Snapper in Cream Sauce No. 898 Yields 4 Servings 1 1/2 lb Red Snapper Fillets 1/2 tsp Oregano Leaves, Dried 1/2 tsp Salt 1/4 Cup... |
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3 c Crushed fresh or low-sodium Canned tomatoes 1/2 c Chopped mushrooms 1/2 c Chopped red bell pepper 1/2 c Chopped carrot 1/2... |
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1/4 c Grated Carrot 1/4 c Chopped Nuts 2 x Radishes, chopped fine 1 T Chopped onion 1 T Chopped Green Pepper 4 oz Cream Che... |
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12 Slice(s) White bread 10 Ounce(s) Broccoli frozen, 10 Oz pkg 2 Cup(s) Egg Sub, Second Nature (8 eggs) 3 Cup(s) Milk skim 1 T... |
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2 ts Virgin olive oil; 1 sm Onion; chopped 1 c Italian Arborio rice; 2 c Vegetables stock 1/4 ts Salt Pepper to taste; 2 tb... |
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3 tb Fresh lemon juice 2 tb Water 1 1/2 tb Olive oil 1 ts Anchovy paste 1/8 ts Freshly ground pepper 1 Clove garlic, crushe... |
| Mocha Brownies |
1 1/4 c All-purpose flour 1 t Baking powder 1/2 t Salt 4 Squares semisweet chocolate -(1 oz ea) 3/4 c BLUE BONNET Margarine... |
| Skillet Pork Chops With Zucchini |
3 Tablespoons All-Purpose Flour 5 Tablespoons Parmesan Cheese -- divided 1 1/2 Teaspoons Salt 1/2 Teaspoon Dill Weed 1/4 Te... |
| Moosewood Eggplant And Randomness |
2 md Eggplants (about 7*inches Long) 3/4 "milk" (use your preferred Vlf option) 2 c Fine bread crumbs or wheat Germ (or a combina... |
| Cranberry Compote (Vegan) |
1 1/2 c Water 1/2 c Sugar 3 md Ripe pears; peeled 12 Dried apricots 2 Seedless oranges; peeled,sec 3 c Cranberries; 1 12 oz... |
| Broccoli Stuffed Shells |
1/4 c Vegetable broth (I used Hains Fat Free Vegetable Broth) 1 c Chopped mushrooms 1/2 c Chopped onions 2 Cloves garlic, minced... |
| Chili Primero |
Jim Vorheis 1 lb Smoked bacon, cut into -3/8-inch pieces 4 lb Round steak, cut into -1/4-inch cubes 56 oz Canned tomatoes 15 oz C... |
| Spanish Pan Souffle |
1 Box Spanish Quick Brown Rice 4 Eggs 4 oz Chopped green chilies 1 c Water 1 c Grated cheese (optional) Cook contents of bo... |
| Turkey Hash |
1/4 c Chopped onion 2 ts Reduced-cal margarine 1 c Diced cooked turkey (no skin 10 3/4 oz Can cream celery soup 1 1/2 c Cooked... |
| Nut & Caramel Dessert Kabobs ** |
------------------------------PATTI - VDRJ67A------------------------------ 2 sl Frozen pound cake; thawed - 1" thick each 1/4 c Creamy... |
| Melon Peach Conserve |
6 c Diced, peeled peaches 2 c Diced cantaloupe 6 c Sugar 1/4 c Lemon juice 2 tb Syrup from preserved ginger 1/4 c Chopped,... |
