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Black Forest Coffee Cake Recipe
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| 3 Eggs 1 1/2 c Sugar 1/2 c Liquid shortening 1 1/2 c Milk 2 tb Vanilla 3 c Flour 2 ts Baking powder 1 c Chocolate chips 1 cn Cherry pie filling Topping: 1 c Bisquick 1/2 c Sugar 1/4 c Butter or oleo 1/2 c Chocolate chips for garnish Recipe by: Inn recipes Beat eggs, add sugar, shortening, milk & vanilla. Then add flour & baking powder. When well mixed add chocolate chips. Pour into a large greased baking pan. Drop cherry pie fill by the tsp. in even rows into the batter. Topping: Blend with a pastry blender to form loose crumbs. Sprinkle over top of cake and garnish with chocolate chips. Bake at 375 for 50 min. to 1 hour until golden brown. This recipe is featured in Favorite Recipes of Inns of the Gettysburg, Pennsylvania Area Innkeepers. Bechtel Victorian Mansion Bed & Breakfast Inn East Berlin, Pennsylvania.JM -----
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