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Spicy Turkey Loaf Recipe
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3/4 c Onions, chopped 1 tb Butter or Margarine 1 1/4 lb Ground turkey 1 ea Egg, lightly beaten 2 tb Dried bread crumbs 1/4 c Basil, fresh, chopped 1/4 c Parsley, fresh, chopped 2 ea Garlic cloves, minced 1/2 ts Dried thyme leaves 1/2 ts Ground ginger 1/2 ts Dried red pepper flakes, 1 x Crushed 1 x Salt & Pepper to taste Saute onions in melted butter or margarine. Stir in ground turkey, egg and bread crumbs. Combine seasonings and add to turkey mix. Shape into a loaf and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at 350 F (180 C) for 1 hour; remove the foil for the last 15 minutes. Serve hot or cold. Source: TV Guide Dec 28/91-Jan3/92
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