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Sri Lanka Hathu Curried Mushrooms Recipe
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---------> source <--------- "A taste of Sri Lanka" By Indra Jayasekera --------------------------HATHU (CURRIED MUSHROOMS-------------------------- 100 g Mushrooms 1 Bell peppers, green 1 Onion 1/2 ts Salt 1 ts Curry powder 1/4 ts Turmeric 1/4 ts Chile powder 50 ml Oil ===========================> Directions <======================== Slice the mushrooms, pepper and onion. Place in a bowl, add the salt, curry powder, turmeric and chile powder and mix well. Heat the oil and stir fry the mushroom mixture for 10 minutes. =====================> Notes and Credits <======================= Note - If this curry appears too dry add 60 ml Coconut milk, thick just prior to serving. ISBN #962 224 010 0
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