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Crockpot Refried Bean Dip Recipe
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| Ingredients | | | 20 | oz | can refried beans | | | 1/4 | teaspoon | salt | | | 1 | cup | cheddar cheese, shredded | | | 2 | tablespoon | bottled taco sauce | | | 1/2 | cup | green onions, chopped | | | 1 | | tortilla chips | | | | | |
Directions:
| In crockpot combine beans with cheese, onions, salt, and taco sauce. Cover and cook on low for 2 to 2-1/2 hours. Serve hot from the pot.
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