| |
|
Sorrel Borscht Recipe
|
4 c Water 2 md Potatoes, diced 2 Sprigs dill 3 Scallions, diced 1 lb Sorrel, steamed & chopped 1/4 c Fresh lemon juice 1/4 ts Salt 1/2 ts Black pepper 2 tb Brown sugar 2 Eggs 1 c Cold water 1 c Sour cream Chopped fresh dill Chopped cucumbers In a soup pot, bring the water, potatoes, dill & scallions to a medium boil & cook for 5 minutes. Add the chopped sorrel & lemon juice, salt, pepper & sugar. Simmer for 10 minutes. Remove from heat & discard the dill sprigs. In a large bowl, beat the eggs with the cold water till ight. Very slowly pour 2 cups of the hot stock into the egg mixture, stirring constantly to prevent curdling. Then pour egg mixture back into the soup pot, stirring thoroughly. Chill until very cold, at least 3 hours. Just before serving, whisk in the sour cream & garnish with dill. Top with cucumbers. "Sundays at Moosewood Restaurant"
|
|
Top Appetizers Recipes:
|
Ingredients2poundhamburger 1cupbreadcrumbs 1... |
|
Ingredients20ozcan refried beans 1/4teaspoonsalt... |
|
1 x Oil 1 ea Env. Golden Onion Soup Mix 1 c Unbleached All-purpose Flour 1 t Baking Powder 2 ea Large Eggs 1/2 c Beer, Any... |
|
Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev 2 c Mashed Boiled potatoes (mashed crudely and 1/2 c Chopped Fresh C... |
|
1/4 c Chopped Onion 1 t Butter Or Margarine 1/2 c American Cheese Spread 1 ea Med. Tomato * 2 T Chili Peppers ** 1 x Dash H... |
|
Ingredients1packagesharp cold packed cheese, (imperial cheese), softened 1 1/2cupsflour... |
|
1 Kasseri or Kefalotere Ice water Flour Butter or margarine Lemon juice Cognac Cut Casseri cheese into 1/2-inch slices, allowing about... |
|
1 ts Onion juice Juice from 1/2 lemon 8 oz Pacakge softened cream -cheese Toast rounds 1 sm Jar of caviar FROM: Shelley Rodgers (... |
|
3 lb Fresh salmon fillet; center -cut, cleaned & scaled 1 lg Bunch Dill; fresh, whole 1/4 c Kosher salt (coarse, or -regular... |
|
2 ea Onions 1 ea Egg; beaten 1 1/2 c Chick pea flour; besan -OR- 3/4 c -all purpose flour & 3/4 c -whole wheat flour 1... |
Random Appetizers Recipes:
| Deep-Fried Yellow Bean Paste (Baa Yir) |
4 oz Dried moong beans -- soaked in water for 30 -- minutes, and drained 1 tb Plain flour 2 ts Red curry paste 1 tb Light soy sau... |
| Szechwan Beef |
1/2 lb Boneless sirloin steak 1in 2 T Clarified butter 2 ea Cloves garlic finely chopped 4 ea Shallots, finely chopped 1 t Gin... |
| Spicy Beef Lettuce Cups |
12 oz Boneless sirloin, trimmed 2 tb Light soy sauce 1 tb Dry sherry 1 Piece ginger root, peeled, -grated (1/2") 1 Garlic clov... |
| Basic Crepe Recipe |
1 1/2 c Flour 1 ts Sugar 1/8 ts Salt 3 Eggs 1 1/2 c Milk 2 tb Butter or oil; melted/cooled Mixing crepes by hand. Sift t... |
| Elegant Crabmeat Balls |
2 cn Crabmeat (6-7 oz cans) 1 c Bread crumbs (fresh) 3 T Sherry cooking wine 1 T Lemon juice 1 T Onion (grated) 1 t Dry Mus... |
| Chocolate Nut Slices |
3/4 c Butter Flavor Crisco 1/2 c Sugar, Granulated 2 tb Milk 1 1/2 ts Vanilla 1 Egg 1 1/4 c Flour, All Purpose 1/3 c Coc... |
| Shepherd's Salad |
3 lg Ripe tomatoes, diced 2 sm Cucumbers, sliced 1 sm Onion, diced 3 ea Green onions, minced 1 lg Green bell pepper, diced... |
| Pasta & Red Bean Salad |
2 c Rotini, or ziti 2 c Red kidney beans, cooked 1 c Diced zucchini 1 sm Green bell pepper, diced 1 md Tomato, chopped 1/3... |
| Bell Pepper Rajas |
1/2 ea Green Bell Pepper; * 1/2 ea Red Bell Pepper; * 1/2 ea Yellow Bell Pepper; * 3/4 c Montery Jack Cheese;Shredded 2 T Chop... |
| Yule Log |
8 oz Pkg cream cheese, softened 5 oz Bleu cheese spread 3 T Chopped sweet pickle relish 2 T Instant minced onion 1/2 c Pecans,... |
|
|
|
|
