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Granola Bars Recipe
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| Ingredients | | | 1 | cup | brown sugar | | | 1/2 | cup | light corn syrup | | | 1/2 | cup | margarine, melted | | | 2/3 | cup | peanut butter | | | 2 | teaspoon | vanilla extract | | | 3 | cup | quick oats (can substitute half quick oats and half crisped rice) | | | 1/2 | cup | sunflower seeds | | | 1/2 | cup | coconut | | | 1/3 | cup | wheat germ | | | 1/2 | cup | raisins | | | 1 | cup | carob chips | | | 1 | | other nuts/dried fruits you want to add | | | | | |
Directions:
| Preheat the oven to 350. Grease the bottom of a 9x13 baking dish (glass works best).
In a large bowl, combine the first 5 ingredients and stir well (it should be sort of a paste). Stir in remaining ingredients. Press the mixture into the baking pan.
Bake at 350 for 15 - 20 minutes (until it turns golden brown). Cool completely and cut into bars.
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