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Pasta Marco Polo Recipe
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Nonstick cooking spray 2 tb Sesame oil 1/2 lb Chicken breast, sliced 4 Scallions, sliced 12 oz Spicy Sesame Linguine 1/2 c Chicken broth 3 tb Soy sauce 1 tb Sherry 1 tb Sugar 1 tb Cornstarch 1/2 tb Chili sauce 1/2 ts Garlic powder 1 tb Hoisin sauce 1 tb Minced ginger 1/2 ts Salt Combine sauce ingredients. Spray skillet with nonstick cooking spray. Add oil & heat. Stir fry chicken until it begins to lose raw color. Add scallions. Add sauce. Add cooked pasta and stir until blended. Source: Lisa Clarke, based on a recipe on a package of 'Al Dente' Spicy Sesame Linguine Noodles. Notes from the Chef: "I took a ride on my lunch hour to Auntie El's Farmer's Market in Sloatsburg NY, just over the NJ border on Route 17. This place is nifty. I bought a few unusual items there, the first of which I used tonight - Al Dente Spicy Sesame Linguine Noodles. The recipe I used came from the back of the package, with a few modifications for ingredients I couldn't find. We liked it, and I presume it would also be good with regular linguine." - Lisa From: Lisa Date: 07-15-96 (20:42) The Polka Dot Cottage, a BBS with a taste of home. 1-201-822-3627.
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