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Dilled Cucumber Salad Recipe
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8 oz Plain Low Fat Yogurt 2 sm Cucumbers, Peeled, Seeded And Shredded 2 tb Finely Chopped Green Onions 1/4 ts White Pepper 2 tb Minced Fresh Dill Spread Yogurt Thickly Over Several Layers Of Paper Towels; Cover With Another Layer Of Paper Towels. Let Stand 5 Min. Scrape Yogurt Into A Medium Bowl. Add Cucumbers, Green Onions, & Pepper; Stirring Well, Fold in Dill. Cover & Chill 1 Hour.
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