|
Apricot Flan (Valais) Recipe
|
750 g Apricots; ripe - fresh or frozen 1 1/2 dl Cream 10 g Vanilla sugar 4 Eggs 120 g Sugar 1 pn Salt Icing sugar (Units: 1000 g = 36 oz., 1 oz = 28 g, 1 in = 25.4 mm, 1 dl = 3.5 fl oz) Wash the apricots, cut into halves and remove stones. Arrange the apricot halves, skin uppermost, in a gratin dish in 2 layers, sprinkling some sugar between the layers. Mix the eggs, sugar, salt, vanilla sugar and cream together. Cover the apricots with this mixture. Bake in a bain-marie for 30-40 minutes at 180 oC. Dust with icing sugar and serve from the dish. Note : Serve hot or cold with a little whipped cream. Culinary Art and Traditions of Switzerland, Pro Gastronomia, 1992 Typed for you by Rene Gagnaux @ 2:301/212.19
|
|
Top Eggs Recipes:
|
2 Bananas; ripe, mashed 1/2 c Canola oil like Crisco; 2 lg Eggs; 2 tb Frozen orange/pineapp. conc. 1 3/4 c Flour; 2 ts Baki... |
|
3 1/3 c Unbleached flour; sifted 2 t Baking soda 1 1/2 t Salt 2/3 c Cooking oil 2 c Pumpkin; mashed, canned, 1cn 2/3 c Chop... |
|
1 1/2 Cups Sugar 1/2 Pound Butter 2 Eggs 1/2 Cup Milk 5 Slices Bread -- cubed 2 1/4 Cups Pineapple Chunks In Juice... |
|
-----------------------------------CRUST----------------------------------- 15 oz Pkg Pillsbury -Refrigerated Pie Crusts 1/4 c Coconut... |
|
3 Eggs 3/4 c Brown sugar; packed 3/4 c Corn syrup 3 tb Butter; melted 4 ts Flour; all purpose 1 1/2 ts Vanilla 1/4 ts -s... |
|
5 lg Eggs, Separated 3/4 c Sugar 6 tb Water 1 3/4 c Cake Flour, Sifted 1 ts Baking Powder 1 1/2 c Hazelnuts (Filberts),Grou... |
|
1 md Eggplant 4 lg Eggs 2 ts Parsley 6 ea Bay leaves 1 ts Rosemary, (opt) 3 md Garlic, cloves, crushed 2 1/2 c Oil, oliv... |
|
1 ts Corned beef 1 Onion, chopped finely 2 Potatoes; medium, boiled 2 Eggs Pepper 1 1/2 ts Dry mustard Dice corned beef and... |
|
1 ea 9-inch Graham Cracker Crust 3 ea Large Uncracked Eggs. 1/2 c Plus 2 T Sugar 1/4 c Lemon Juice 1/2 pt (1 C) Whipping Cream... |
|
6 ea Beets Eggs, as many as desired ----------------------------BEET PICKLING LIQUOR---------------------------- 1 c Vinegar, Cider... |
Random Eggs Recipes:
| Kreplach |
2 c Flour 2 Eggs (Note:have all -ingredients at room temp.) 1 tb Water 1/2 ts Salt Kreplach Prepare one recipe noodle dough (s... |
| Irish Brown Bread Royal Hibernian |
Jim Vorheis 5 c Whole wheat flour 2 1/2 c White flour 1/3 c Sugar 2 ts Sugar 2 ts Soda 2 Eggs 2 1/4 c Buttermilk 1 c... |
| Hazelnut Torte |
5 lg Eggs, Separated 3/4 c Sugar 6 tb Water 1 3/4 c Cake Flour, Sifted 1 ts Baking Powder 1 1/2 c Hazelnuts (Filberts),Grou... |
| Delicious Key Lime Pie |
1 T Plain gelatin 1 c Sugar 1/4 t Salt 4 ea Eggs,separated 1/2 c Key Lime juice or 1 x Persian lime juice,strained 1/4 c... |
| Company Sweet Potatoes |
1/4 c Butter 3 c Potatoes, sweet, mashed 1 c Sugar 1/2 c Milk 2 Eggs 1 ts Vanilla 1/3 c Butter 1 c Coconut, flaked... |
| Guacamole Omelet |
1/2 Avocado; peeled 1/2 ts Lemon juice 1 ds Seasoned salt 3 dr Hot pepper sauce 1 sm Tomato; chopped 2 Eggs 1 tb Water... |
| Maple Pecan Pie |
1/4 c Butter or margarine, melted 1 c Dark brown sugar 1 c Dark amber maple syrup 3 Eggs, well beaten 1/4 t Salt 1 t Vanill... |
| Corned Beef Hash |
1 ts Corned beef 1 Onion, chopped finely 2 Potatoes; medium, boiled 2 Eggs Pepper 1 1/2 ts Dry mustard Dice corned beef and... |
| Filets Of Sole Riviera |
3 lg Tomatoes Salt 12 4" filets of sole Milk 1/2 c Flour Freshly ground white pepper 3 Eggs, lightly beaten 2 c White bread cr... |
| Lobster In Lemon Sauce |
3 Eggs 3 tb Water 3 tb Lemon juice 1/2 c Oil 3 tb Milk 1 ts Sugar 1/2 ts Salt, pepper to taste 1 c Cooked lobster... |
|
|
