|
Potluck Potato Salad Recipe
|
1/4 c French dressing 5 md Potatoes (cooked in skins) 1 c Celery, diced 1 md Onion, chopped 4 Eggs, hard boiled 1 1/2 ts Salt 1/2 c Mayonnaise Pour French dressing over warm peeled potatoes, chill for 2 hours. Add celery, onion, egg and salt. Add salad dressing and mix carefully. Add 1 teaspoon of celery seed for a nice touch. Chill 4 hours. Randy Rigg
|
|
Top Salad Recipes:
|
Stephen Ceideburg 1/4 c Large dried shrimp 2 oz Mung bean thread noodles 4 Or 5 medium raw prawns, -shelled, deveined 3 tb Fresh... |
|
Ingredients1cupmayonnaise 1/4cupsugar 2... |
|
1 lg Beet; W/Skin, Stemmed * OR 16 oz Beets; Drained And Cut Into -1/2-Inch Dice, 1 Can 3 md Boiling Potatoes; Peeled 2 md Carrot... |
|
32 oz Frozen green peas 12 oz Spanish peanuts 8 oz Sour Cream 1 ts Water 1 tb Sugar 1 tb Green pepper; chopped (opt) 1 t... |
|
1 tb Corn oil 1 tb Lime juice 1/2 ts Cumin; ground 1/2 ts Cinnamon 1/4 ts Salt 1/2 ts Garlic; minced 4 c Carrots; sliced... |
|
1 English Seedless Cucumber Salt Chili Pepper 1 tb Fresh Lime Juice 1 t Minced Onion Slices, Sweet Red Pepper Lettuce 1 Ripe Avoc... |
|
2 Envelopes of gelatin 1/2 c Cold water 1 c Chili sauce 3 tb Lemon juice 1 c Mayonnaise 1 c Whipping cream, whipped 1 c... |
|
1 lb New potatoes 4 tb Olive oil 1 tb Wine vinegar 2 ea Garlic cloves, crushed 1 sm Red pepper 1 tb Chives, chopped Scra... |
|
1 cn (6 1/2 Oz.) Can Solid White Tuna Packed in Water, Drained & Flaked 1 cn (8 Oz.) Water Chestnuts Drained & Chopped 1 c C... |
|
2 ea Apples, cored and cubed 1 c Celery, chopped 1/2 c Raisins 1/2 c Walnuts, coarsely chopped 1/4 c Soy mayonnaise 1/4 c V... |
Random Salad Recipes:
| Ensalada Pico De Gallo (Orange Salad) |
1 c Thinly sliced red onion 1 c Peeled, julienne-cut jicama 5 c Loosly packed torn romain or Red-tip lettuce leaves 2 c Peeled, s... |
| Turkey-Orange Salad |
2 c Turkey; chopped, cooked 1/2 c Celery; chopped 1/4 ts Salt 1/4 ts Curry powder 1 Orange; 1 c Seedless grapes; 2 tb Ma... |
| Salad - Fournou's Ovens |
----------------------------------DRESSING---------------------------------- 1 c Oil, salad 1/4 c Vinegar, red, tarragon 1 ea Egg yo... |
| Pecan Orange Slaw |
4 Oranges,small 1 Cabbage head,small 1/2 c Pecans,chopped 3/4 c Mayonnaise 1 tb Lemon juice 1 tb Sugar 1/2 ts Salt Pe... |
| Pesto Potato Salad |
2 lb New potatoes, scrubbed 2 ea Tomatoes, cored and diced 1/2 c Chopped red onions -OR- 6 ea Green onions, thinly sliced 1 c... |
| Moroccan Cucumber Salad |
2 ea Cucumbers, peeled, seeded & -- grated 1 tb Sugar 1 ts Vinegar 1 tb Olive oil 1/4 ts Salt 1/8 ts Za'atar* Cured... |
| Kinome-Ae (Bamboo Shoots With Green Soy Dressing) |
10 oz Bamboo Shoots (Takenoko) 1 1/2 t Sugar 1 pn MSG 1 x 2" Square Kombu 3 T Neri Shiro Miso 3/8 pt Niban Dashi 2 t Sal... |
| Salade D'Endives |
12 ea Endive, Belgian, split 1 tb Mustard, Dijon 1/4 c Vinegar, wine, red Salt (to taste) Pepper (to taste) 1 tb Juice, lemon... |
| Spinach Salad (Satterly) |
6 c Torn fresh spinach 1 lg Seedless orange, peeled & -- roughly chopped 1/4 c Chopped green onions 1/2 c Sliced mushrooms... |
| Tuscan Potato Salad |
6 md Potatoes, cooked, peeled -- sliced in thick slices 2 tb Olive oil 1 lg Or 2 small garlic cloves -- very finely chopped 1 tb... |
|
|
