Rice Crust Pizza With Polish Sausage Recipe

----Crust---- 2 c long-grain rice -- uncooked

1 tbsp Fleischmann's® Fat Free Spread

2 egg whites -- whipped

1/4 c fat-free parmesan cheese

----Sauce & Toppings---- 1 1/2 c Homemade Italian Sauce

1 c mushrooms -- sliced

2 c low-fat polish sausage -- sliced

8 ozs fat-free mozzarella cheese -- grated

Preheat oven to 400. Prepare a jelly roll pan with cooking spray. In a mixing bowl, combine rice, spread, egg whites, and parmesan cheese; mix well. Press evenly onto prepared pan. Spread sauce over crust. Top with mushrooms, polish sausage, and mozzarella cheese. Bake for 20 minutes or until crust is lightly browned.

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