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Herbs De Provence Spice Mix Recipe
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3 tb Dried marjoram 3 tb Dried thyme 3 tb Dried savory 1 ts Dried basil 1 ts Dried rosemary 1/2 ts Dried sage 1/2 ts Fennel seeds Combine all ingredients. Mix well and spoon into small jars. Makes 3/4 cup. Use to season chicken, vegetables or meat.
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