Chuck's Jewish Apple Cake Recipe - Baked Goods Recipes

-Chuck Ozburn hbwk07a- 2 c Sugar

2 c Flour

3 tb Baking powder

1 c Oil

4 Eggs

2 1/2 ts Vanilla

1/3 c Orange juice

6 Apples; pared, thinly

- sliced, dropped into - lemon water and drained - well 1 c Sugar

1 tb Cinnamon

Mix together well the sugar and cinnamon. Sift other dry ingredients together and put in a large bowl; add eggs, oil, vanilla and orange juice, mixing well; pour 1/4 of batter into a greased and floured tube pan; top with 1/4 of apples; sprinkle with 1/4 of sugar/cinnamon; continue layering, ending with sugar/cinnamon; bake in a preheated 350~ oven for 1 1/4 to 1 1/2 hours; cool on a wire rack.

Note. May be eaten plain or frosted with a simple lemon, cinnamon or nutmeg flavored frosting. Chuck in Pok. -----

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