| |
 |
|
 |
| |
|
Cheese Salami Croissants Recipe
|
4 Croissants 1 1/2 tb Soft butter 2 oz Genoa (Italian) salami, -thinly sliced 4 oz Gruyere Cheese, thinly -sliced Salt and pepper Preheat oven to 350 degrees F. Slice each croissant open, starting from the front and leaving the back unbroken. Divide the salami and arrange over the bottom of each croissant. Cover with the cheese and season to taste with salt and pepper. Place in the oven for 10 minutes or until the croissants are hot through and the cheese has melted. Cut in half and serve hot. Serves 4 This is a simple but very delicious combination of tastes, ideal for days when the sociable Libran has little time to spend in the kitchen. Serve it as a starter, or a light lunch dish with a green salad and red Italian wine.
|
|
Top Appetizers Recipes:
|
Ingredients2poundhamburger 1cupbreadcrumbs 1... |
|
Ingredients20ozcan refried beans 1/4teaspoonsalt... |
|
1 x Oil 1 ea Env. Golden Onion Soup Mix 1 c Unbleached All-purpose Flour 1 t Baking Powder 2 ea Large Eggs 1/2 c Beer, Any... |
|
Puffed Rice (1 carton Rice Krispies may be 1 pk Bhel mix or Sev 2 c Mashed Boiled potatoes (mashed crudely and 1/2 c Chopped Fresh C... |
|
1/4 c Chopped Onion 1 t Butter Or Margarine 1/2 c American Cheese Spread 1 ea Med. Tomato * 2 T Chili Peppers ** 1 x Dash H... |
|
Ingredients1packagesharp cold packed cheese, (imperial cheese), softened 1 1/2cupsflour... |
|
1 Kasseri or Kefalotere Ice water Flour Butter or margarine Lemon juice Cognac Cut Casseri cheese into 1/2-inch slices, allowing about... |
|
1 ts Onion juice Juice from 1/2 lemon 8 oz Pacakge softened cream -cheese Toast rounds 1 sm Jar of caviar FROM: Shelley Rodgers (... |
|
3 lb Fresh salmon fillet; center -cut, cleaned & scaled 1 lg Bunch Dill; fresh, whole 1/4 c Kosher salt (coarse, or -regular... |
|
2 ea Onions 1 ea Egg; beaten 1 1/2 c Chick pea flour; besan -OR- 3/4 c -all purpose flour & 3/4 c -whole wheat flour 1... |
Random Appetizers Recipes:
| Bengali-Style Oven-Fried Potatoes |
2 lb Russet potatoes Olive oil spray 1/4 ts Turmeric 1/2 ts Cumin 1/4 ts Cayenne Salt & pepper Preheat oven to 400F. Remov... |
| Fiesta Tamale Pie |
1 T Vegetable oil 1 Clove garlic, -peeled & crushed 1 sm Onion, minced 1 lb Lean ground beef 1/4 lb Bulk pork sausage 1... |
| Pimiento Cheese Spread |
1 lb Velveta (softened or melted) 1 md Size can Pimentos (mashed) 1 ts Sugar sprinkle of Black Pepper Mix together and add enough... |
| Upma |
1 c Cream of wheat 1 Onions cut lengthwise 1 ts Salt 1/4 ts Mustard seeds 1/8 ts Urad dal 1 Cashew-nut 1/4 Lemon 1/2... |
| Beet Appetizer Salad |
2 lb Beets Salt 1/2 ea Spanish onion, diced 4 ea Tomatoes, skinned, seeded & -- diced 2 ea Garlic cloves, chopped 4 tb Ita... |
| Stuffed Mushrooms #3 |
24 Extra Large Fancy Mushrooms 2 tb Minced Onion 2 tb Minced Green Pepper 1/4 c Bread Crumbs 1/2 c Sour Cream -------------... |
| Mussels Mariniere |
4 lb Mussels; prefer New Zealand- -"Green Lipped" mussels. * 1 lg Onion 2 Celery stalks 1 Garlic clove 1/2 Bottle of white win... |
| Grant's Fry Batter |
2 c Buttermilk 3 Eggs, lightly beaten Several dashes of Tabasco -Sauce 3 Shakes Worchestershire Sauce 1/4 ts Garlic salt 1 ts... |
| Crispy Chicken Nuggets |
--------------------------------INGREDIENTS-------------------------------- Vegetable oil for frying 1/2 c Milk 1/4 c Flour 1/4 c Gr... |
| Whole Pea Soup With Fresh Tarragon |
1 c Whole peas, soaked 4 c Stock 1 lg Carrot, halved 2 tb Tarragon Salt & pepper Drain the soaked whole peas. Cover with s... |
|
|
|
|
 |
|
 |
|
|
|
