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3 pounds Boneless pork loin roast 1 cup Beer 1/2 cup Honey 1/2 cup Dijon mustard 1/4 cup Olive oil 1/2 small Onion -- ch... |
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Grilled Pork Loin No. 48 Yields 6 Servings 4 1/2 lbs pork loin roast, pepper, coarse center cut 2 tbls rosemary, fresh, salt chopped... |
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2 Cornish game hens (1 to 1 -1/2 pounds each) 3 tb Olive Oil 1/3 c Lemon juice 1 tb Coarsely crushed black -pepper 1/2 ts Salt... |
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2 Large boneless chicken breasts Olive oil Salt and freshly ground pepper 8 Small new potatoes -- cut in half Twelve 6-inch flour... |
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1 1/2 lb Pork tenderloin, fat and -sinew removed 1/4 c Dry white wine 1/4 c Olive oil 2 T Lemon juice 1 1/2 t Honey 1/2 t T... |
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1 tb Melted butter 2 Med Sliced onions 1/4 ts Salt (opt) 2 tb Salad oil 1 ts Fresh lemon juice 2 Crushed garlic 1/2 ts S... |
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2 pounds flounder fillet 1/2 cup olive oil 1/4 cup lemon juice 2 teaspoons salt 1/2 teaspoon worcestershire sauce 1/2 te... |
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2 Shallots 2 Garlic cloves 2 Sprigs fresh rosemary 3 c Balsamic vinegar; divided 1/2 c Olive oil 1/2 ts Kosher salt 1/2... |
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1 lg Eggplant 1/3 c Butter (or marg.); melted 1/2 ts Garlic salt 1/2 ts Italian seasoning 1/4 ts Salt 1/8 ts Pepper Peel... |
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Judy Garnett - pjxg05a 2 lb Fresh jumbo shrimp 1/4 c Lemon juice 1/4 c Catsup 3 ds Hot pepper sauce 1 Garlic clove; crushed... |
| Grilled Flank Steak With Pecans, Black Beans & Chiles |
2 Jalapenos;w/ seeds,chopped 4 Serrano chiles; seeded,diced 1 Flank steak (1 1/2 to 2 lbs) 3/4 c Corn oil 2 c Dry red wine... |
| Thai Pork Satay |
1 tb Curry powder 1 ts Turmeric 1 tb Palm sugar or brown sugar 2 tb Fish sauce (nam pla) 2 tb Lime juice 1 tb Vegetable oil... |
| Butterburgers |
1 lb lean ground beef 1/2 c cottage cheese 1 egg 3/4 tsp dry mustard 3 tbsp melted butter 1 tsp salt 1 tsp MSG 1 t... |
| Grilled Swordfish With Barbecue Sauce |
2 lb Swordfish fillets 1 c Catsup 1/3 c Lemon juice 1/4 c Oil 2 ts Worcestershire sauce 1 x Clove garlic, minced 1/2 c C... |
| Grilled Portobello Sandwich With Goat Cheese And Green Sauce |
4 portobello mushrooms 8 ounces goat cheese, -- sliced 2 tablespoons olive oil Green Sauce Salt and pepper to taste Green Sauc... |
| Grilled Beef Tenderloin With Red Wine And Pistachios |
2 cups beef or veal stock 2 cups dry red wine, preferably Pinot Noir 1/2 cup garlic cloves -- roasted 1/2 cup shallots -- chop... |
| Grilled Chicken Breasts With Cilantro-Lime Butter* |
Cilantro-Lime Butter: 6 Butter; softened 1 Lime 1 Shallot 3 Cilantro Leaves; minced 1/4 Salt And Pepper; to taste 1/8... |
| Rosemary And Allspice Rub |
-------------------------FOR BEEF,POULTRY,PORK,LAMB------------------------- 1 Garlic clove; crushed 10 Allspice berries; crushed 1/... |
| Kowloon Duckling *Hgsk65a* |
DAVID DAY (HGSK65A) 1 Duckling, 4 to 5 lbs. 6 Green onions, cut up 6 Parsley sprigs 1 Garlic clove, minced 1/2 c Soy sauce... |
| Grilled Swordfish On Herbed Couscous W/Vegetable Minestrone |
VEGETABLE MINESTRONE: 1 tb Olive oil 1 Clove garlic, pressed or Minced 2 c Finely diced vegetables (such as yellow squash, Zucchi... |
