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Cavatiney Recipe
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| Ingredients | | | 1/2 | pk | noodles, medium sized | | | 1 | pound | beef, ground | | | 1 | pound | italian sausage, (mild) | | | 1 | each | pizza sauce, jar | | | 1/2 | each | spaghetti sauce, 1/2 jar | | | 1 | | butter | | | 1/4 | pound | pepperoni, thinly sliced | | | 1/2 | cup | mozzeralla cheese, shredded | | | 1/4 | cup | cheddar cheese, sharp, shredded | | | 1 | | garlic powder | | | | | | Directions:
| Boil a half bag of medium noodles. Brown one pound hamburger and one pound sausage. Drain noodles and in a bowl mix hamburger, sausage and mix in one jar pizza sauce and half a jar spagetti sauce. Grease a baking dish with butter; (only a thin coat). Place the noodles evenly in the bottom of the pan. Spoon in meat mixture. Top with peperonni, mozzeralla cheese, and sharp sheddar cheese. On top of that sparkle lightlywith garlic powder. Put in oven on 350 degree's and bake until cheese melts. It taste like a pizza lasagne.
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