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Bread, Zucchini Recipe
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1 1/2 cups sugar 3/4 cup brown sugar 3 cups flour 1 1/4 teaspoons baking soda 1 teaspoon soda 1 teaspoon cinnamon 1 teaspoon salt 3 whole eggs -- well beaten 1 cup oil 1 1/4 teaspoons vanilla 2 cups zucchini -- grated With electric mixer, combine first seven ingredients. Then add eggs, oil, vannilla, and zucchini. Mix well. Divide mixture into 2 greased loaf pans and bake at 325 degrees for approx. 1 hour or until toothpick inserted at center comes out clean. Cool on rack. Can be frozen if required.
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