| |
 |
|
 |
| |
|
Nutty Plum Crumble Recipe
|
1/4 c Whole wheat flour 3/16 c Rolled oats Raw cane sugar to taste 1 tb Vegan margarine 1 tb Peanut butter 6 oz Plums 1 tb Water Put the flour, oats and sugar in a bowl. Rub in the margarine and peanut butter finely. Slice the plums. Put them in a baking dish with the water. Cover with the crumble mixture. Bake at 375 F (180 C)/Gas Mark 5 for about half an hour until lightly browned on top. Source: The Single Vegan - by Leah Leneman Typed for you by Karen Mintzias
|
|
Top Desserts Recipes:
|
4 md Tart apples, pared and cut - into chunks 1/4 c Light margarine, melted 1/2 c Brown sugar 1/4 c Whole wheat flour 1 ts Gro... |
|
1/2 c Suji (semolina) 1/2 c Sugar 1/2 c Ghee 1 1/2 c Water 1 oz Sliced almonds 1 oz Raisins 8 Green cardamoms 1. Boil... |
|
Ingredients2cupsugar 1cupapplesauce 8... |
|
12 Egg yolks 2 1/4 c Sugar 1 c Strained pureed raspberries* 2/3 c Framboise 2 c Whipping cream; whipped 8 Egg whites; room... |
|
Ingredients4cupapples, peeled, cored,sliced1tablespoonlemon juice... |
|
-----------------------------------PASTRY----------------------------------- 2 1/2 c All-purpose flour 1 c Solid vegetable shortening... |
|
1 Box Yellow Cake mix* 1 Instant Lemon pudding 1 c Water 4 Eggs Poppyseed 2/3 c Vegetable oil *(I use Betty Crocker Supermo... |
|
16 oz Can solid-pack pumpkin; 13 oz Can evaporated skim milk;* 1 Egg; 2 Egg whites; 1/2 c Biscuit mix like Bisquick; 2 tb S... |
|
3 c Milk 4 T Corn Meal 1/3 c Molasses 1/2 c Sugar 1 Egg Beaten 1/4 t Salt 1/2 t Ginger 1/2 t Cinnamon 1 c Milk... |
|
3 oz White flour 1 1/2 oz Shortening 3 oz White Sugar 2 tb Cocoa powder, unsweetened 5 tb Water or plain soya milk 2 oz Bro... |
Random Desserts Recipes:
| Grapefruit Mousse |
2 Egg yolks 1/3 c Sugar 1 pk Unflavored gelatin 3 tb Gin 8 oz Grapefruit juice 1 ts Grated grapefruit rind 1 c Sour crea... |
| Gelato Di Pesche |
1 c Sugar 1 1/4 lb Fully ripe peaches, - peeled (optional), - halved and pitted 1/2 ts Lemon juice 1 c Whipping cream PUT SUGA... |
| Sisibakwat-Okwemin (Sugared Cherries) |
2 1/2 lb Giant B.C. cherries 1 1/2 c Maple sugar 1 c Water Put maple sugar & water in a pot & boil for 15 minutes. Add th... |
| Banana Custard Pudding |
2 1/2 c Sugar 1/2 c All-purpose flour 1/4 c Cornstarch 7 c Milk 4 Egg yolks, beaten 1/4 c Butter, softened 1 ts Vanilla... |
| Ice Cream, Lowfat |
Ingredients8ozmilk, lite 4eachsugar substitute, packages... |
| Peach Melba |
2 tb Sugar 1 tb Cornstarch 12 oz Package frozen raspberries, -defrosted 1/3 c Currant jelly 1 pt Vanilla ice cream 6 Canned... |
| Nut Frappe |
1/2 tb Gelatine 1/4 c Cold water 1/2 c Sugar 1 c Pineapple cooked or canned 1 c Strawberries 1 c Cream 3/4 c Milk 1 c... |
| Strawberry Angel Fluff |
Ingredients1eachangel food cake 1pkstrawberry jello, large... |
| BAKLAVA |
Ingredients1/2cupwalnuts, chopped fine 1/2cupsugar... |
| Port-Glazed Figs |
1/2 c Creme de cassis (black .currant flavored liqueur) 1 Bottle (750 ml) port wine 1 lb Fresh figs (about 6 large .or 24 small)... |
|
|
|
|
 |
|
 |
|
|
|
