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1 1/2 c Sugar 1 c Half-and-half 1/2 c Light corn syrup 6 tb Butter or margarine 1/2 ts Vanilla 1. In medium saucepan, combi... |
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12 Canning tomatoes 1 c Chopped green chili 1 ts Cumino 1 Sm onion 1 ts Salt 1 ts Oregano Dip tomatoes in boiling water,... |
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10 oz Canned Tomatillos 8 oz Diced Green Chiles 1 c Heavy Cream 1 md Egg pn Coriander Combine all ingredients and puree until... |
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1 lb Hamburger 2 c Cold water 5 tb Chili Powder 3 tb Paprika 1 tb Dry Mustard Salt & Pepper to taste Start with raw ham... |
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-------------------------------PRODIGY BOARD------------------------------- 4 lb Country style pork ribs 1 ts Salt 1 Lemon; thinly s... |
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1 Garlic head,peeled/minced 2 Jalapeno peppers,seeded and -finely chopped 2 bn Cilantro,finely chopped 1/2 c Lime juice 1/4 c... |
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---------> source <--------- "A taste of Sri Lanka" By Indra Jayasekera ----------------------------SWEET MANGO CHUTNEY-------------... |
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12 oz Fresh cranberries (1 bag) Well washed 1 c Maple syrup 1 c Cranberry-rasberry juice 1 c Walnut halves Grated zest of 1 or... |
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Stephen Ceideburg 2 tb Mild vegetable oil 1 c Coarsely chopped onion 1 One-inch piece fresh ginger, -peeled 1 1/2 lb Red-ripe tom... |
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WALDINE VAN GEFFEN----- 2 lb Ground round 2 tb Oil 14 oz Can stewed tomatoes -- cut Up 6 oz V-8 juice 1 lb Jar Prego Spaghetti... |
| North: Almond Pistachio Saffron Curry Sauce |
Stephen Ceideburg 1/2 c Raw unblanched almonds 1/2 c Shelled, unsalted raw -pistachio nuts 2 tb Butter or mild vegetable oil 1 lg... |
| Salsa Verde |
2 x Garlic cloves 3 x Scallions 1/2 c Parsley leaves 1/4 c Cilantro Pickled jalapeno pepper 13 oz Tomatillos (fresh or canned)... |
| Robb's Raisin Sauce For Ham Or Tongue |
1 c Brown sugar, firmly packed 1/2 c Hot water 1 c Seedless raisins 2 tb Butter 4 tb Cider vinegar 1 1/2 ts Worcestershire... |
| Laverbread And Crab Souffles With Cockle Sauce |
--------------------------------THE SOUFFLES-------------------------------- 1 Boiled crab; -OR- 6 oz -Prepared Crabmeat 6 oz Prepar... |
| White Or Veal Stock |
5 lb Veal Bones, Cut Up 10 c Cold Water 2 lg Onions, Quartered 3 lg Carrots, Scrubbed, Unpeeled, -And Cut Up 1 Stalk Celery, S... |
| Sour Cream Sauce |
2 ts Cornstarch 2 tb Water 1/2 c Sour cream 1/8 ts Dill Salt to taste Contributed to the echo by: Merrilyn Vaughan Originally... |
| Curried Mayonnaise |
1 c Mayonnaise 1 tb Curry paste, red 2 ts Lime juice 1/4 ts Saffron threads 1/4 ts Water Mix saffron threads and water into... |
| Chipotle Sauce |
2 ea Chipotle Chiles; * 2 ea Bacon; Slices, Finely Cut Up 1/4 c Onion; Finely Chopped, 1 Sm 3 c Tomatoes; Finely Chopped 1 c B... |
| Cranberry Sauce - For Holiday Meringues - Dkp |
1/2 c Sugar 2 T Cornstarch 1/8 t Salt 2 c Cranberry juice cocktail 1 T Lemon juice Combine all ingredients in a heavy sauce... |
| Praline Sauce |
1/4 c Packed dark brown sugar 1 tb Cornstarch 1 c Skim milk 1 ts Low cal margarine 1 ts Vanilla 3 tb Chopped pecans, toaste... |
