|
Pollo En Salsa De Mani Recipe
|
6 Chicken breasts, skinless 4 lg Tomatoes 1 c Peanut butter 1 md Onion, finely chopped 1 Sweet red pepper, cut in -fine strips 4 x Cloves garlic 2 T Tomato paste 1 T Fresh coriander Oil Salt and pepper Season the chicken breasts with salt and pepper, fry them in oil for a few minutes on both sides, until pale brown. In a separate frying pan, fry the onion, sweet pepper and garlic, adding the fresh tomatoes, tomato paste, coriander and the peanut butter. Add the chicken to the sauce, cover, and let cook completely until it is tender, 30 minutes at low to medium heat. Stir occasionally. Serve with Arroz con leche de coco.
|
|
Top Regional Cuisine Recipes:
|
2 c Green or brown lentils 1 ea Cinnamon stick, 3" 1 ea Bay leaf 3 md Garlic cloves, peeled, whole 2 sl Ginger root, 1" thick... |
|
10 oz Chicken Legs, deboned, or -thighs, deboned, or -boneless chicken breasts 2 c Soya Oil Water chestnut flour(Powder) -to coat ch... |
|
12 sm Green bell peppers 3 Tomatoes (optional) -quartered Parsely stems 1 tb Butter Salt and pepper to taste 2 c Water Meat an... |
|
Ingredients1 1/8poundsquid, small, fresh 1/2cupvinegar, native... |
|
3 oz Cauliflower florets 3 oz Carrots, julienned 1 Green pepper, diced 4 oz Green peas 4 oz Almonds 2 oz Cashews 1 md On... |
|
2 kg Cabbage 250 ml Millet 50 g Salt Pork 2 Carrots 1 Onion 2 tb Flour 4 tb Tomato Paste 8 tb Sour Cream 2 tb Butt... |
|
1 c Butter; 8 oz at room temp 2/3 c Fruit sugar; 4 oz 1 c Cornstarch; 4 oz 1 3/4 c Flour, all purpose; 8 oz "Our winner, Patri... |
|
3 ea Cucumbers 1 tb Salt 1 ea Clove garlic 1/4 ts Salt 1 ts Sesame seeds 1 ts Sesame oil 1/4 ts Cayenne pepper 1 ts S... |
|
3/4 lb Chicken Breasts, Skinless and Boneless 3 tb Flour 2 tb Sesame Seeds 1 tb Soy Sauce 1/2 ts Peanut Oil 1 tb Maple Syru... |
|
1/2 c Dates, pitted, chopped 1/2 c Raisins 2 T Cider vinegar 1 ts Salt 3 T Sugar 1/2 c Vegetable oil 1 ts Ginger, ground... |
Random Regional Cuisine Recipes:
| Mung Dahl |
1 1/2 c Mung dahl, split 2 ea Garlic cloves, peeled 2 sl Fresh ginger, peeled 1 tb Cilantro 1 tb Tumeric 1/2 ts Cayenne, op... |
| Fruited Pork Roast, Scandinavian Style |
3 lb Boneless rolled pork loin ro -ast 8 Pitted dried prunes 12 oz Great western beer 1/2 ts Ginger 1 md Apple, peeled and cho... |
| Ginger-Tofu Dressing |
-------------------------FROM ESTELLA DOLL (NXXS13B------------------------- 1/2 ts Ginger, finely grated 8 oz Soft tofu 1 ts Sea sa... |
| Czechoslovakian Potato Dumplings |
6 md Potatoes 1 Egg yolk 1 1/2 ts Salt 1/2 All-purpose flour These are *not* fluffy dumplings as in chicken and dumplings. The... |
| Falafel (Lebanese) |
1 lb Chick peas; (soaked for 24 h 1 md Onion 1 md Potato; peeled 4 Garlic cloves 1 ts Ground coriander 1 ts Cumin 2 ts S... |
| Five-Spice Chicken |
1 T Brown sugar 3 T Dry sherry 2 T Soy sauce 1 t Ginger, minced 1 t Garlic, minced 1/4 t Chinese five-spice powder 4 Chi... |
| Spiced Okra |
1 tb Ground cumin 1/2 ts Turmeric 1 ts Chili powder 1/4 ts Salt 1/4 c Lemon juice 1 ts Dijon mustard 1/2 lb Okra 1/4... |
| Tabbouleh (Cracked Wheat Salad) |
1 c Bulghur (cracked wheat) 1/2 c Boiling water 2 Scallions, finely chopped 1/2 Sweet green pepper, cored, -seeded, and diced... |
| Norwegian Fiskepudding |
2 tb Fine bread crumbs 1 c Milk 2 tb Cornstarch 1 c Whipping cream 1 lb Skinned & boned haddock 2 Eggs 1 tb Softened... |
| Chinese: Hot And Sour Soup With Tofu |
3 tb Vegetable oil 2 lg Sweet red peppers, cored, -seeded and cut into -3/4"x1/4" strips -(about 3/4 cup) 1 sm Bunch green onions, c... |
|
|
