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Chili Spiced Chicken Drumsticks Recipe
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8 chicken drumsticks, skin and fat removed 1/4 cup fresh lime juice 1 tablespoon chili powder -- or to taste salt -- to taste vegetable cooking spray Preheat oven to 375°F. Moisten drumsticks with lime juice, season with chili po wder and sprinkle with salt if you wish. Coat a shallow baking pan with cookin g spray. Place drumsticks in pan and bake for 30 to 45 minutes, turning drumst icks every 15 minutes, until brown, tender and cooked through. Remove from ove n and let cool to room temperature before serving.
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