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Savory Lamb Kabobs Recipe
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1 Leg of lamb; 4 lb. 1/2 c Soy sauce 1/2 c Wine vinegar 1 c Vegetable oil 6 Garlic cloves; minced 1 1/2 tb Sugar 3/4 ts Pepper 2 lg Green peppers; 1" pieces 18 Cherry tomatoes; to 24 18 sm Onions; to 24 Remove fell (tissue-like covering) from leg of lamb; cut meat into 1-inch cubes, and set aside. Combine soy sauce, vinegar, oil, ggarlic, sugar, and pepper. Add lamb; cover and marinate overnight in refrigerator. Remove meat form marinade, reserving marinade. Alternate meat and vegetables on skewers. Grill 15 to 20 minutes over medium coals or until desired degree of doneness, brushing often with marinade. SOURCE: Southern Living Magazine, sometime in 1980. Typed for you by Nancy Coleman.
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Top Lamb Recipes:
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2 tb Olive oil 4 Lamb shanks, about 12 oz ea. 1 md Onion; finely diced 2 md Carrots; finely diced 2 Celery stalks; thinly slic... |
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1 1/2 lb Lamb, cut from leg 1 sm Onion, finely-minced 2 lg Garlic, cloves, fine-minced 1 lg Shallot, minced 1 tb Parsley, fres... |
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3 lg Handfuls of mint leaves -(stems previously removed) 3 ts Granulated sugar 4 tb Wine vinegar (From "English Country Cooking a... |
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1 1/2 kg Leg of lamb, boned 1 tb Coriander seeds 2 ts Black peppercorns 2 ts Cardomom seeds 2 ts Cumin seeds 1/2 Cinnamon s... |
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1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions, grated 2 tb Chopped fresh parsley 1/2 ts Ground... |
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1 Boneless lamb sirloin -roast (approx. 2 lbs) 2 T Cooking oil 1 sm Onion, chopped 1 Red bell pepper, -diced 1 Green bell pepp... |
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3 pounds lamb shoulder, boned (up to 4 lb) 1/2 pound bulk sausage 1 medium onion -- chopped 1 tablespoon dried parsley 1/2... |
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4 lb Leg of lamb 1 Carrot 1 md Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tb Paprika 1 tb Salt 1 tb Black... |
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Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yogurt. 5 ml 1 tsp ground cumin.... |
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1 lb Boned Shoulder of Lamb, -cubed. 2 Onions 2 Garlic Cloves, peeled and -finely chopped 1 pt Lamb or Chicken Stock pn Saf... |
Random Lamb Recipes:
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4 oz Boneless Lamb 1/3 c Water 1 T Oyster Sauce * 1 1/2 t Cornstarch 1 t Grated Gingerroot 1/2 t Instant Chicken Bouillon... |
| Lois'Irish Stew |
------------------------------FROM LOIS FLACK------------------------------ ------------------------CYBEREALM BBS (315)786-1120-----------... |
| Glazed Rack Of Lamb For Two |
1 ea Lamb rack (1 1/2 lb), French 1 x Salt 1 x Pepper 1 t Dried mustard 1/4 c Soy sauce 1/4 c Honey 1/4 t Dried ginger... |
| Lemon-Herb Lamb Roast |
3 lb Boneless center-cut leg of Lamb 1/2 ts Finely shredded lemon peel 1 tb Lemon juice 1/2 ts Dried rosemary 1/4 ts Dried cru... |
| Meshoui |
----------------------------------THE LAMB---------------------------------- 4 lb Lamb; leg of 1 Carrot 1 Onion; med. 2 Tomatoes... |
| Shahi Korma (Lamb In Saffron & Cardamom Cream Sauce) |
1 tb Cumin seeds 4 ts Coriander seeds 1 Or 2 teaspoons cayenne -pepper 1 ts Saffron threads 3 tb Hot milk 6 tb Ghee or clar... |
| Cajun Lamb With Rice |
1 Boneless lamb sirloin -roast (approx. 2 lbs) 2 T Cooking oil 1 sm Onion, chopped 1 Red bell pepper, -diced 1 Green bell pepp... |
| Orange-Glazed Sweet-Potatoes |
1 lb Sweet potatoes 3/4 c Orange juice 1/2 c Firmly packed brown sugar 1/4 tb Wheat germ 1 tb Margarine 2 tb Grated orange... |
| Lamb With Onions |
4 Onions;large 7 Garlic cloves;peeled 1 Ginger; piece, 1 inch long -coarsely chopped 1 1/2 c -Water 2/3 c Vegetable oil 1 C... |
| Traditional Scotch Broth |
1 lb Neck of mutton or boiling -beef 2 qt Cold water 1 ts Salt 2 tb Pearl barley 2 tb Yellow split peas 2 tb Dried green pe... |
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