| |
|
Green Chile Stew Recipe
|
3 lb Lamb; Boneless Shoulder 1 c Onion; Chopped, 1 Large 3 ea Cloves Garlic;Finely Chopped 1/4 c Vegetable Oil 2 c Chicken Broth 1 t Salt 1 t Juniper Berries;Crushed, Dry 3/4 t Pepper 1 T Unbleached Flour 1/4 c Water 4 ea Poblano Chiles; Medium, * 2 T Lemon Peel; Finely Shredded * Poblano Chiles should be roasted and peeled, (See Sowest1), and seeded then cut them into 2 X 1/4-inch strips. ~------------------------------------------------------------------------- Trim excess fat from lamb shoulder; cut lamb into 1-inch cubes. Cook and stir lamb, onion and garlic in oil in 4-quart Dutch oven until lamb is no longer pink; drain. Stir in broth, salt, juniper berries and pepper. Heat to boiling; reduce heat. Cover and simmer, stirring occasionally, until lamb is tender, about 1 hour. Shake flour and water in a tightly covered container; stir into lamb mixture. Boil and stir 1 minute. Stir in chiles. Sprinkle each serving with lemon peel.
|
|
Top Lamb Recipes:
|
2 tb Olive oil 4 Lamb shanks, about 12 oz ea. 1 md Onion; finely diced 2 md Carrots; finely diced 2 Celery stalks; thinly slic... |
|
1 1/2 lb Lamb, cut from leg 1 sm Onion, finely-minced 2 lg Garlic, cloves, fine-minced 1 lg Shallot, minced 1 tb Parsley, fres... |
|
3 lg Handfuls of mint leaves -(stems previously removed) 3 ts Granulated sugar 4 tb Wine vinegar (From "English Country Cooking a... |
|
1 1/2 kg Leg of lamb, boned 1 tb Coriander seeds 2 ts Black peppercorns 2 ts Cardomom seeds 2 ts Cumin seeds 1/2 Cinnamon s... |
|
1 lb Ground lamb 2 Eggs, lightly beaten 1 1/4 c Stale breadcrumbs 2 Onions, grated 2 tb Chopped fresh parsley 1/2 ts Ground... |
|
1 Boneless lamb sirloin -roast (approx. 2 lbs) 2 T Cooking oil 1 sm Onion, chopped 1 Red bell pepper, -diced 1 Green bell pepp... |
|
3 pounds lamb shoulder, boned (up to 4 lb) 1/2 pound bulk sausage 1 medium onion -- chopped 1 tablespoon dried parsley 1/2... |
|
4 lb Leg of lamb 1 Carrot 1 md Onion 2 Tomatoes 1 Rib celery 1 bn Fresh parsley 1 tb Paprika 1 tb Salt 1 tb Black... |
|
1 lb Boned Shoulder of Lamb, -cubed. 2 Onions 2 Garlic Cloves, peeled and -finely chopped 1 pt Lamb or Chicken Stock pn Saf... |
|
Suitable for chicken, fish, Lamb and beef. 10 ml 2 tsp sunflower oil. 150 ml 5 oz low fat natural yogurt. 5 ml 1 tsp ground cumin.... |
Random Lamb Recipes:
| Lamb & Cabbage Casserole |
4 Lamb chops* 1/2 c All-purpose flour 1 lb White cabbage; cored, and Thinly sliced 2 tb Butter 1/2 c Hot water 3 tb Whole b... |
| Crock Pot Stuffed Cabbage |
Ingredients12eachcabbage leaves, large 1poundbeef or lamb, ground, lean... |
| Oven Fried Potato Stew |
5 Potatoes Beef (or Lamb or Turkey) [quantity according to budget] 3 onions -- (3 to 4) 2 cups tomato paste (Salsa) Cardamom S... |
| Lord And Taylor's Scotch Broth |
3 lb Breast of Lamb w/bone, or Stewing lamb 8 c Cold water 1/2 c Pearl barley 2 tb Butter 2 Carrots, peeled and diced 1 Whi... |
| Lamb Tajine With Dates And Almonds |
12 Lamb cutlets trimmed of fat 1/2 ts Freshly ground black pepper 1/2 ts Powdered saffron 2 Spanish onions finely chppd 30 g B... |
| Braised Lamb Shanks With Roasted Garlic & White Beans |
1 c Dried Cannellini, great - Northern or navy beans 1 lg Head garlic 1 tb Olive oil 4 Lamb shanks, trimmed of fat - and membr... |
| Chicken Peri-Peri Sauce |
1/4 c Fresh lime juice 2 tb Cider vinegar 1/2 ts Paprika 1/4 ts Angostura bitters 1 ts Hot pepper sauce, or to -taste 1 Dri... |
| Lamb Carnitas |
2 c Canned lima beans,drained 2 ts Salt 1/4 c Olive oil 1 3/4 lb Cubed,lamb stew meat 1 ts Freshly ground pepper 3 Bay leav... |
| Curried Lamb Chops (Sfc) |
8 Lamb chops, preferably from -the rack, about 2 lbs Salt and freshly ground -pepper to taste 1 tb Curry powder 1 tb Peanut oil 1... |
| Mix'N'Match Meatballs |
------------------------------SELECT ONE MEAT------------------------------ 1 1/2 lb Ground beef 1 1/2 lb Ground pork 1 1/2 lb Groun... |
|
|
|
|